DOUBLE-GARLIC POTATO BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Double-Garlic Potato Bread image

The garlic in this bread adds a nice flavor to grilled sandwiches. The recipe comes from Betty Crocker Bread Machine Cookbook.

Provided by Barb G.

Categories     Yeast Breads

Time 3h10m

Yield 1 loaf bread

Number Of Ingredients 8

1 cup water
2 tablespoons butter, softened
1 egg
3 cups bread flour
2/3 cup instant mashed potatoes, seasoned with roasted garlic (or if you don't have the garlic potato mix, use 2/3 cup regular mashed potato buds or flakes plus 1/)
1 tablespoon sugar
1/4 teaspoon garlic powder (this is plus the other garlic)
2 1/2 teaspoons active dry yeast or 2 1/2 teaspoons bread machine yeast

Steps:

  • Measure carefully, placing all ingredients in bread machine pan in order recommended by the manufacturer.
  • Select Basic/white cycle.
  • Use medium or light crust color.
  • DO NOT use DELAY Cycle.
  • Remove baked bread from pan, and cool on wire rack.

Kopila shrestha
[email protected]

This bread is amazing! It's so soft and fluffy, and the garlic and potato flavors are perfect together. I highly recommend this recipe!


Juwel Vai
[email protected]

I was looking for a new potato bread recipe and this one caught my eye. I'm so glad I tried it! The bread was delicious and the garlic flavor was perfect. I'll definitely be making this again.


Adekola Kehinde
[email protected]

This recipe is a keeper! The bread was delicious and everyone loved it. I'll definitely be making this again soon.


Maria Valle
[email protected]

I've been making this bread for years and it's always a favorite. It's so easy to make and always turns out perfect. I love the way the garlic and potato flavors come together. It's the perfect bread for any occasion.


MM Shajid
[email protected]

This bread is so good! I love the combination of garlic and potato. It's perfect for sandwiches or just eating on its own. I'll definitely be making this again and again.


Elle Joseph
[email protected]

I was a bit skeptical about this recipe, but I'm glad I tried it! The bread turned out great. It was easy to make and the flavor was delicious. I'll definitely be making this again.


Miral Umer
[email protected]

This bread is amazing! I've made it twice now and it's always a hit. It's so soft and fluffy, and the garlic and potato flavors are perfect together. I highly recommend this recipe!


Lyndsay Hepburn
[email protected]

Loved this recipe! The bread was so delicious and flavorful. I added a little extra garlic and it was perfect. Thanks for sharing this!


Moon Moon
[email protected]

Followed the recipe exactly and the bread turned out perfectly. The garlic and potato flavors were well-balanced and the bread was soft and fluffy. Will definitely make this again!


Hilal Rehman
[email protected]

This garlic potato bread was a hit at my potluck! Everyone loved the unique flavor and texture. It was easy to make and didn't take too long either. I'll definitely be making this again!