DOUBLE-DUTY CHICKEN & FETA SPINACH SALAD
In my all-purpose salad, you can change up the pasta, nuts and cheese. If you have tomatoes, leftover turkey or a fresh lemon to squeeze, go for it. -Donna Bardocz, Howell, Michigan
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Cook orzo according to package directions for al dente. Drain orzo; rinse with cold water and drain well., In a large bowl, combine spinach, orzo, chicken, cheese, almonds and onion. In a small bowl, whisk remaining ingredients until blended; add to salad and toss gently to combine.
Nutrition Facts : Calories 531 calories, Fat 26g fat (6g saturated fat), Cholesterol 68mg cholesterol, Sodium 627mg sodium, Carbohydrate 44g carbohydrate (3g sugars, Fiber 4g fiber), Protein 29g protein.
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Sajidur Semanto
[email protected]This salad is a keeper! I will definitely be making it again.
Bishnu Bagale
[email protected]This salad is a great make-ahead meal. I like to make it on Sunday and then eat it throughout the week.
Samson Ojelade
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste.
Titus Conley
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
mudaser khan
[email protected]I've tried many spinach salads, but this one is by far the best. The dressing is to die for!
Simbarashe Tom
[email protected]This salad is perfect for a light and healthy lunch or dinner. It's also very easy to make.
Dhrup Sha
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved the combination of flavors and textures.
Kenneth Washington
[email protected]This salad is a great way to use up leftover chicken. It's also very flavorful and filling.
Celtic Red
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
PT Boy
[email protected]This salad is delicious and refreshing. The dressing is light and flavorful.
Md Bulbul
[email protected]I've made this salad several times and it's always a hit. I like to add a little bit of crumbled bacon for extra flavor.
Jane Hollingworth
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use leftover chicken.
Debra Galbreath
[email protected]I'm not usually a fan of spinach salads, but this one is an exception. The feta and chicken add a nice richness and flavor.
Kairi Middlehurst
[email protected]This salad was a hit at my last potluck! Everyone raved about the combination of flavors and textures.