DOUBLE CHOCOLATE DIABETIC COOKIES
Make and share this Double Chocolate Diabetic Cookies recipe from Food.com.
Provided by Charlotte J
Categories Drop Cookies
Time 25m
Yield 30 serving(s)
Number Of Ingredients 10
Steps:
- Cream butter, sugar and sugar substitute.
- Add eggs and vanilla, beat well.
- In a separate bowl combine flour, cocoa, baking soda, baking powder mix well.
- Slowly add to butter mixture, mix well.
- Add chocolate chips.
- Put spoonfuls onto a parchment lined cookie sheet.
- Bake at 350 degrees for 6 to 7 minutes.
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sujal ramoo
[email protected]I would not recommend this recipe.
Humayun Ahmed
[email protected]These cookies are just okay. I've had better.
Sk Julhas
[email protected]I'm not sure if I did something wrong, but my cookies didn't turn out as good as the ones in the picture.
Zohaib Siddiqui
[email protected]These cookies are a bit expensive to make, but they're a special treat that's worth the splurge.
Haig “The Purple Bunny” Hadar
[email protected]I had some trouble finding sugar-free chocolate chips, but I was able to find them at a specialty grocery store.
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[email protected]These cookies are a bit time-consuming to make, but they're worth the effort.
Jayden Steyn
[email protected]I love that these cookies are made with whole wheat flour. It makes them a little healthier than traditional chocolate chip cookies.
Pes Official
[email protected]These cookies are a great way to use up leftover chocolate chips.
Ann Marie Sesay
[email protected]I'm so glad I found this recipe. These cookies are a lifesaver for my sweet cravings.
Ivan Velazquez
[email protected]These cookies are a great option for people with diabetes who are looking for a sweet treat.
Muhammad Musawir
[email protected]I found these cookies to be a bit dry. I think I would have preferred them if they were a little more moist.
Monty Star
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Papi Chulo
[email protected]I was pleasantly surprised by how good these cookies are. I wasn't expecting them to be so flavorful.
Monale Banuna
[email protected]These cookies are a great way to satisfy my sweet tooth without going overboard on sugar.
Knesha Jackson
[email protected]I'm not a huge fan of chocolate, but these cookies were still really good. The chocolate flavor is subtle and not overpowering.
Waleed Ali
[email protected]These cookies are so easy to make. I was able to whip up a batch in no time.
Asadgul asadgul
[email protected]I love that these cookies are low in sugar. I can enjoy them without feeling guilty.
Ignatius Wyskup
[email protected]These cookies are delicious! They're soft and chewy, with just the right amount of sweetness.
Sana Faseka
[email protected]I've made these cookies several times now, and they always turn out perfectly. They're my go-to recipe for a quick and easy dessert.
Daniella waghorn
[email protected]These cookies were a hit at my last potluck! Everyone loved them, even the people who don't have diabetes.