Categories Chocolate Dessert Bake Kid-Friendly Cherry Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher Small Plates
Yield Makes about 16 or 32
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F. Butter and flour 13x8 1/2-inch glass baking dish. Melt butter and unsweetened chocolate in heavy large saucepan over low heat, stirring until smooth. Remove from heat. Mix in sugar. Mix in eggs 1 at a time, then yolk. Add extracts, then flour and cinnamon and stir until just blended. Mix in cherries and chocolate chips.
- Spread batter in prepared pan. Bake until brownies are firm around edges and tester inserted into center comes out with a few crumbs, about 35 minutes. Cool on a rack. Cut into 16 or 32 pieces. (Can be prepared 2 days ahead. Wrap brownies individually and store airtight.)
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Santa Himself
[email protected]I'm not a big fan of cherries, but I loved these brownies! The cherry flavor was subtle and it didn't overpower the chocolate. The brownies were also very moist and fudgy.
Tayyabpagl Tayyabpagl
[email protected]These brownies were amazing! I made them for a bake sale and they sold out in minutes. Everyone loved them and I got so many compliments. Thanks for sharing this recipe!
Ujjol Pande
[email protected]I made these brownies for my family and they were a huge hit! Everyone loved them, even my picky kids. They're so easy to make and they taste like they came from a bakery.
Agustin Tamez
[email protected]These brownies are the best I've ever had! They're so moist and fudgy, and the cherry flavor is amazing. I will definitely be making these again and again.
Arya Khan
[email protected]I've made these brownies several times now and they're always a hit! They're so easy to make and they always turn out perfectly. I love the combination of chocolate and cherries.
Shahzad Mehmood
[email protected]These brownies are amazing! I made them for a party and everyone loved them. They're so easy to make and they always turn out perfectly.
MD RASEL CHOWDHURY
[email protected]I love these brownies! They're so moist and chocolatey, and the cherry flavor is the perfect touch. I've made them several times now and they're always a hit.
aaid dah
[email protected]I made these brownies in a mini muffin tin and they turned out so cute! They were the perfect size for a snack or dessert.
Deondre Stewart
[email protected]I made these brownies in a 9x13 pan and they turned out perfectly. They were the perfect size for a party.
Kent John
[email protected]I added some chopped walnuts to these brownies and they were amazing! The walnuts added a nice crunch and they really complemented the cherry flavor.
Shadman Tanjib
[email protected]I made these brownies with gluten-free flour and they turned out great! They were just as moist and delicious as the regular brownies.
Hannelie Julius
[email protected]These brownies were so easy to make and they turned out perfectly! I'm not a very experienced baker, but I was able to follow the recipe easily and the brownies came out great.
Clare
[email protected]I'm not a big fan of cherries, but I loved these brownies! The cherry flavor was subtle and it didn't overpower the chocolate. The brownies were also very moist and fudgy.
Zaynab Zaynab
[email protected]These brownies were amazing! I made them for a bake sale and they sold out in minutes. Everyone loved them and I got so many compliments. Thanks for sharing this recipe!
Tiffany Salling
[email protected]I made these brownies for my family and they were a huge hit! Everyone loved them, even my picky kids. They're so easy to make and they taste like they came from a bakery.
Matlock Fred
[email protected]These brownies are the best I've ever had! They're so moist and fudgy, and the cherry flavor is amazing. I will definitely be making these again and again.
Muznah Voterson
[email protected]I've made these brownies several times now and they're always a hit! They're so easy to make and they always turn out perfectly. I love the combination of chocolate and cherries.
Rojoni Khatun
[email protected]These brownies were so delicious! I made them for a party and everyone loved them. They were moist and chocolatey, with just the right amount of cherry flavor. I will definitely be making these again.