DOUBLE CHIP CHEESECAKE BARS
I love to cook and sometimes create my own recipes. I got creative one afternoon, and this dessert is the result.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 3 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, combine flour and confectioners' sugar. Cut in butter until mixture resembles coarse crumbs. Press into an ungreased 13-in. x 9-in. baking pan. Bake at 350° for 18-22 minutes or until lightly browned., Meanwhile, in a large bowl, beat cream cheese and brown sugar until smooth. Add eggs and extract; beat on low speed just until combined. Stir in 1/2 cup chocolate chips, butterscotch chips and walnuts. Spread over crust. Sprinkle with the remaining chocolate chips., Bake at 350° for 20-25 minutes or until center is almost set. Cool completely on a wire rack before cutting. Refrigerate leftovers.
Nutrition Facts : Calories 166 calories, Fat 11g fat (6g saturated fat), Cholesterol 33mg cholesterol, Sodium 78mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 1g fiber), Protein 2g protein.
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Rost
[email protected]These cheesecake bars are so delicious! I love the combination of the chocolate chip cookie crust and the creamy cheesecake filling.
Katie Ponyah
[email protected]I've made these bars several times now and they're always a hit. They're the perfect dessert for any occasion.
Miss keya Akter
[email protected]These bars are so easy to make and they're always a hit. I've made them for parties, potlucks, and just for dessert at home.
Rosemary Phiri
[email protected]I made these bars for my family and they loved them. My kids especially loved the chocolate chip cookie crust.
Calvin Hosbein
[email protected]These cheesecake bars are the perfect combination of sweet and salty. The chocolate chip cookie crust is the perfect complement to the creamy cheesecake filling.
CarsWithTheBoys
[email protected]I love that these bars can be made ahead of time. I usually make them the day before and then just pop them in the oven when I'm ready to serve them.
Unumadu Sunday
[email protected]These bars are perfect for any occasion. I've made them for parties, potlucks, and just for dessert at home.
kedir ebrahim
[email protected]I've never made cheesecake before, but these bars were so easy to make. I'm definitely going to make them again.
Sudu Sudu
[email protected]These cheesecake bars are so rich and decadent. I love the combination of the chocolate chip cookie crust and the creamy cheesecake filling.
Hello Sunshine
[email protected]I made these for a potluck and they were gone in minutes. Everyone raved about them.
Yahia Mohamed
[email protected]I was a bit skeptical about the combination of chocolate chip cookie and cheesecake, but I was pleasantly surprised. These bars are amazing!
Shawn Hinton
[email protected]These bars were delicious! I used a gluten-free chocolate chip cookie mix for the crust and they turned out great.
YAYA NATION
[email protected]I've made these cheesecake bars several times now and they're always a crowd-pleaser. The chocolate chip cookie crust is the perfect complement to the creamy cheesecake filling.
Gulman Rana
[email protected]These cheesecake bars were a hit at my party! They were so easy to make and everyone loved them.