DOROTHY'S BAKED MOSTACCIOLI
I don't know who the heck Dorothy is, but this is pretty good stuff. My husband tore this out of the paper,years back,when I was hospitalized,and begged me to make it when I was feeling better- so I did.Thanks, Dorothy, whoever you are!
Provided by HEP MEP
Categories < 60 Mins
Time 1h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350*.
- In a large skillet,combine sausage,pepper and onion,cook until browned.
- Stir in sauce and water.
- Bring to a boil,then simmer about 5 minutes.
- Put 1/2 cup of the sauce in a 9x12 baking dish.
- Top with half the pasta and 2 cups mozzarella cheese.
- Add remaining 3 cups sauce,remaining pasta and cheese.
- Bake 30 minutes,or until done.
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nadir ismail
[email protected]Meh.
Aamit Ali
[email protected]This dish was okay. The sauce was a bit bland and the mostaccioli was a little overcooked. I think I'll try a different recipe next time.
Joaruiz
[email protected]I'm not a big fan of mostaccioli, but this dish was really good. The sauce was flavorful and the mostaccioli was cooked perfectly. I would definitely make this again.
David Huotari
[email protected]My kids loved this dish! They ate it all up and asked for seconds.
Miguel Nieto
[email protected]This recipe was a lifesaver! I had a bunch of leftover mostaccioli and didn't know what to do with it. This dish was the perfect solution. It was easy to make and it tasted great.
imran chohan
[email protected]Yum!
sardar Farooq karim
[email protected]Just made this for dinner and it was a success! The sauce is creamy and cheesy and the mostaccioli is cooked al dente. Will definitely make again.
Sarritta Aryal
[email protected]Amazing! This dish was a hit at my party. Everyone raved about how delicious it was. It was easy to make and it turned out perfect.
Eric Oscarson
[email protected]Easy to follow recipe and came out great! Definitely will be making again!
Jacob Granados
[email protected]This was a great recipe! I made it for my family and they loved it. The mostaccioli was cooked perfectly and the sauce was flavorful and cheesy. I will definitely be making this again.