DOLLY PARTON THUMBPRINT COOKIES
Number Of Ingredients 9
Steps:
- 1. In a large bowl, combine butter and sugar; beat until light and fluffy. Beat in eggs and vanilla; beat in flour and baking soda. Scrape onto a sheet of plastic wrap. Wrap tightly and chill at least three hours.
- 2. Preheat oven to 350 degrees F. Place egg whites in a shallow dish. Place nuts in another shallow dish. Roll dough in 1 tablespoon balls. Roll balls in egg whites, then in nuts. Place 1/2 inch apart on ngreased cookie sheets. Bake 10 minutes. Transfer to baking rack.
- 3. When cookies are cool enough to handle, use your thumb to make a depression in each ball. Fill with jam. Bake 5 minutes. Transfer to rack to cool completely.
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Senet Delva
d@gmail.comI'm so glad I found this recipe. These cookies are amazing!
Crystal Brooks
b@yahoo.comThese cookies are simply the best!
layan ahmad
layan-ahmad@aol.comThese cookies are the perfect way to show someone you care.
Richard Moore
richardmoore43@hotmail.comI love that these cookies are so versatile. I can dress them up or down depending on the occasion.
Muhammad Kamran
k.muhammad43@gmail.comThese cookies are the perfect gift for any occasion.
Asghar Khan
khan_a28@gmail.comI love the way these cookies smell while they're baking.
Sam Masisuva
sam-m21@yahoo.comI made these cookies with different types of jam and they were all delicious.
Rahul Ganglani
r-ganglani@gmail.comThese cookies are a great way to use up leftover jam.
*MHUGE*
*mhuge*31@gmail.comI love the fact that these cookies are made with wholesome ingredients.
Joy Boy
boy@aol.comThese cookies are the perfect size for a snack or dessert.
Olaleye Olatunde
o.o25@hotmail.co.ukI love the way these cookies look. They're so pretty and elegant.
Natalie Hinton
h.n52@gmail.comThese cookies are the perfect holiday cookie. They're festive and delicious.
Raja Tamoor Akhtar
raja-t@hotmail.comThese cookies are so easy to make and they always turn out perfectly. I love that I can make them ahead of time and freeze them.
Juliet Manda
manda_juliet59@gmail.comI made these cookies with my kids and they had a blast. They loved helping me make the dough and filling.
HoAu
hoau65@gmail.comThese cookies are the perfect combination of sweet and salty. I love the addition of the nuts.
David L “Slyce'man” Yancy
yancy4@yahoo.comI'm not usually a fan of thumbprint cookies, but these were amazing! The dough is so soft and the filling is so flavorful.
Bd Arshad
arshad.b@gmail.comThese cookies are so delicious! The filling is the perfect balance of sweet and tart. I highly recommend them.
Nini Lekveishvili
l_nini27@hotmail.comI made these cookies for a party and they were a huge success! Everyone loved them.
Rajpoot Prince
p@aol.comThese cookies were a hit! They were so easy to make and they turned out perfectly. I will definitely be making these again.