DIJON FLANK STEAK
Steps:
- 1. Rub flank steak with dijon mustard.
- 2. Marinate 6 to 8 hours in the refrigerator.
- 3. Coat both sides of steak with fresh ground black pepper.
- 4. Grill 6 to 8 minutes per side or until desired degree of doneness.
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Quentin Wade
quentinw@hotmail.comThis recipe is a great way to use up leftover flank steak.
Konstantinos Athanasiadis
athanasiadis.k@aol.comI love that this recipe is made with simple ingredients that I always have on hand.
Rita Ejimofor
e@yahoo.comThis recipe is a great way to add some variety to your weeknight dinner routine.
Tina Connors
t@gmail.comI love how easy this recipe is to make. It's perfect for a busy weeknight meal.
Latest Service Center
l@hotmail.comThis recipe is a great way to impress your guests. The steak is always cooked perfectly and the Dijon sauce is delicious.
Sammar khan Ghollu
ghollu@hotmail.co.ukI'm not a big fan of flank steak, but this recipe changed my mind. The steak was so tender and flavorful, and the Dijon sauce was the perfect finishing touch.
Ziad Ebrahem
z@hotmail.comThis recipe is a great way to use up leftover flank steak. The Dijon sauce is also a great way to add flavor to the steak.
Awais Tariq
at90@hotmail.comI've made this recipe several times and it's always a hit with my family and friends. The steak is always tender and juicy, and the Dijon sauce is delicious.
Parash Dangi
d-p50@hotmail.frThis is the best flank steak recipe I've ever tried. The steak is so tender and flavorful, and the Dijon sauce is the perfect complement.
Sanan Khan
khansanan@yahoo.comI love this recipe! The steak is always cooked perfectly and the Dijon sauce is amazing.
Faraz Rattar
rattar17@gmail.comThis recipe is a keeper! It's easy to make and the steak is always tender and juicy. The Dijon sauce is also delicious.
Omur sorif Jihad hossain
o.hossain64@hotmail.comI've made this recipe several times and it never disappoints. The steak is always tender and flavorful, and the Dijon sauce is delicious.
Amar Siraj
amar_siraj@aol.comThis is my go-to recipe for flank steak. It's always a crowd-pleaser.
Z Fang Arts
z42@gmail.comI love this recipe! It's so easy to make and the steak always turns out perfectly.
Liam Loan's
liam.l@hotmail.comThis recipe is a game-changer! I've never had flank steak so tender and juicy before. The Dijon sauce is also incredible.
The Whipp
w26@yahoo.comJust tried this recipe and it's a keeper! The steak was tender and flavorful, and the Dijon sauce was the perfect finishing touch.
Abdulrehman Aslam
a_a@yahoo.comMade this last night and it was a hit! The steak was cooked to perfection and the Dijon sauce was amazing. I'll definitely be making this again.
Moazzam Naar
naar-m@hotmail.comThis Dijon Flank Steak recipe was an absolute delight! The steak turned out perfectly tender and juicy, with a delicious savory crust. The Dijon sauce was the perfect complement, adding a tangy and flavorful dimension to the dish. I highly recommend