DIJON DILL SAUCE
Make and share this Dijon Dill Sauce recipe from Food.com.
Provided by Elly in Canada
Categories Sauces
Time 5m
Yield 1/2 cup, 4 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl combine all ingredients until well blended.
- Cover with plastic wrap and chill.
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Krishna Debnath
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Ikram Sahoo
[email protected]This sauce is a must-try for any fan of Dijon mustard.
nathan beach
[email protected]I love that this sauce is made with all-natural ingredients.
Naomi Dodd
[email protected]This sauce is a great way to add a little something extra to your meals.
Zoyan Khan
[email protected]I'm not much of a cook, but this sauce was so easy to make. And it tasted amazing!
Kibone Margaret
[email protected]My family loved this sauce. It's definitely a keeper.
Yassir Abdirahman
[email protected]This sauce is the perfect balance of tangy and creamy.
Trey Wright
[email protected]I've never been a big fan of Dijon mustard, but this sauce changed my mind. It's so creamy and flavorful.
David Bob
[email protected]This sauce is so easy to make, I can whip it up in no time.
Lusabet Dorcus
[email protected]I love the bright flavor of the dill in this sauce.
Fermina Middleton
[email protected]This sauce is a great way to use up leftover herbs.
Karen Walker
[email protected]I made this sauce for a potluck and it was a huge success. Everyone asked for the recipe.
Hammad Rana
[email protected]This sauce is a great way to add flavor to grilled meats.
Daniyal Naeem
[email protected]I love the creamy texture of this sauce. It's perfect for dipping.
Usama Chohan
[email protected]This sauce is so versatile. I've used it on chicken, fish, and vegetables. It's always a hit.
Md Imonkhan
[email protected]I've made this sauce twice now and it's always a winner. It's so easy to make and it tastes delicious. I love the combination of Dijon mustard and dill.
Jacob Young
[email protected]This sauce was a hit at my last party! Everyone loved the tangy, creamy flavor. It was the perfect addition to my grilled chicken and roasted vegetables.