DIABETIC CREAM CHEESE PANCAKES
**Note: I found this recipe originally at bestrecipesmagazine.com This is a simple breakfast recipe that I enjoy preparing in various ways. My favorite is using a 6" skillet, and making them as you would a typical crepe. Spoon a little light yogurt of your choice down the center, add some fresh chopped fruit, and roll up like...
Provided by Lance Washburn
Categories Pancakes
Time 20m
Number Of Ingredients 5
Steps:
- 1. Mix all ingredients until will blended, and prepare just as you would a normal pancake.
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Jimi Gebel
[email protected]Overall, these pancakes were a good option for a diabetic-friendly breakfast. They were easy to make and tasted pretty good.
Essie James
[email protected]These pancakes were a bit too sweet for my taste, but my kids loved them.
Manu Clement
[email protected]I'm not a fan of cream cheese, but I still enjoyed these pancakes. They were light and fluffy, and the syrup was just the right amount of sweetness.
Badsha Samiul hoque
[email protected]These pancakes were a bit too dense for my taste, but the cream cheese filling was delicious.
Success Precious
[email protected]I'm always looking for new diabetic-friendly recipes, and these pancakes fit the bill perfectly. They're light and fluffy, and the cream cheese filling is a nice touch.
Misrak Demissie
[email protected]These pancakes were a great way to use up some leftover cream cheese. They were quick and easy to make, and they tasted delicious.
GM ABDUL NUR
[email protected]I've made these pancakes several times now and they're always a hit. My family loves them!
Michelle Grabek
[email protected]These pancakes were a disaster! They fell apart in the pan and the cream cheese filling leaked out.
Charlene Jessica
[email protected]I had high hopes for these pancakes, but they were a bit disappointing. The texture was rubbery and the flavor was just okay.
MD Motaleb Islam
[email protected]The pancakes were good, but the cream cheese filling was a bit bland.
The Fadely World
[email protected]These pancakes were a bit too sweet for my taste, but my husband loved them.
Jesse Elliott
[email protected]I'm not a diabetic, but I tried these pancakes and they were amazing! The cream cheese filling was so creamy and rich.
Quackss
[email protected]These pancakes were easy to make and tasted great. I used a sugar-free syrup and they were still very flavorful.
vilver_1897
[email protected]These pancakes were a hit with my family! They were light and fluffy, and the cream cheese filling was delicious. I will definitely be making these again.