Make and share this Deviled Carrots recipe from Food.com.
Provided by pammyowl
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- peel and julienne the carrots Cut them into matchstick size). Saute the carrot sticks in butter for 2 minutes. Add the rest of the ingredients, and cook for 5 more minutes. Serve.
Nutrition Facts : Calories 75.3, Fat 3.2, SaturatedFat 1.9, Cholesterol 7.6, Sodium 103.4, Carbohydrate 11.9, Fiber 2.7, Sugar 7.2, Protein 1
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Razabrand Mughal
[email protected]I can't wait to try this recipe! It looks delicious.
Jagat Budha
[email protected]These carrots are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Dipesh Khatri
[email protected]I've made these carrots several times now and they're always a hit. I love that they're so versatile. I've served them as a side dish, an appetizer, and even a snack.
MR Zohaib
[email protected]These carrots are a great way to get kids to eat their vegetables.
Freedolin Chuks
[email protected]I love the tangy flavor of the deviled egg mixture. It really complements the sweetness of the carrots.
Elijah Gichana
[email protected]These carrots are so easy to make and they're always a hit with my family.
sonkr das
[email protected]I'm not usually a fan of carrots, but these were surprisingly good. I'll definitely be making them again.
Mr Tipoler
[email protected]These carrots were a hit at my last potluck. Everyone raved about them!
D e v i Ł
[email protected]A unique and tasty twist on a classic side dish. I loved the addition of the deviled egg mixture.
Sam Gironda
[email protected]These carrots are delicious! The perfect combination of sweet and savory.
Zain Jan
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The carrots turned out perfectly tender and flavorful. I will definitely be making these again.
Laz Bar
[email protected]These deviled carrots are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Md abutaleb Sar kar
[email protected]Easy and delicious! I made these for a party and they were a hit. I will definitely be making them again.
Adnew Frew
[email protected]My family loves these deviled carrots! I usually double the recipe because they disappear so quickly. I also like to add a bit of chopped bacon or crumbled sausage for extra flavor. Thanks for sharing this great recipe!