DEVILED ALMONDS
Make and share this Deviled Almonds recipe from Food.com.
Provided by ssej1078_1251510
Categories Very Low Carbs
Time 20m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- pour boiling water over the almonds and let sit for a few minutes.
- drain a few at a time and pinch off the brown skins.
- dry the blanched almonds on a clean kitchen towel making sure that they are really dry.
- in a heavy frying pan heat 1 or 2 tbsp salad oil.
- the amount depends on the size of the pan but it really just needs to be a thin film just enough to prevent almonds from scorching.
- over medium heat fry the almonds until they are beginning to get golden brown.
- shake pan constantly to prevent sticking or stir with a fork. drain almonds on a paper towel, and while they are hot sprinkle with salt and cayenne pepper to taste. Serve hot.
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Jalitha Bhanuka
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Sofia Siyanda
[email protected]These deviled almonds are a great way to satisfy your sweet tooth without overindulging.
Nouraiz Sajjad
[email protected]I'm not a big fan of deviled almonds, but I tried this recipe and I was pleasantly surprised. They're actually really good!
Abdulghafar Ghafar
[email protected]These deviled almonds are the perfect party food. They're easy to make and everyone loves them.
Princeston Childs
[email protected]This recipe is a keeper! I'll definitely be making these deviled almonds again.
Lungile Nzuza
[email protected]These deviled almonds are so addictive! I can't stop eating them.
TRISTIAN Millican
[email protected]I love the crispy texture of these deviled almonds.
Kanga Saran
[email protected]These deviled almonds are the perfect balance of sweet and savory.
AmeerAlashaq
[email protected]I've tried many different deviled almonds recipes, but this one is by far the best.
Jani Jan
[email protected]I made these deviled almonds for my kids and they loved them! They're the perfect after-school snack.
Ihika Majhi
[email protected]These deviled almonds are a great addition to any party or potluck.
Phyllis Jardine
[email protected]I love that this recipe is so quick and easy to make. It's perfect for busy weeknights.
Namobuddha Lama
[email protected]These deviled almonds are a great way to use up leftover almonds.
Hale family
[email protected]I've never been a big fan of deviled almonds, but this recipe changed my mind. They're so delicious and addictive.
md poran islam
[email protected]These deviled almonds are the perfect snack for any occasion. They're also a great gift idea.
Juanita Balie
[email protected]I love how versatile this recipe is. You can adjust the spices to your liking, or add different mix-ins like dried fruit or nuts.
Shahajan Chowdhury Sani
[email protected]This is my go-to recipe for deviled almonds. They're always a crowd-pleaser and they're so easy to make.
CR71QQ ARAFAT
[email protected]I've made this recipe many times and it always turns out perfect. The almonds are crispy and flavorful, and the spices give them a nice kick.
HaseebAli MujeebAli
[email protected]These deviled almonds were a hit at my last party! They were so easy to make and everyone loved them.