DELUXE GREEN BEAN CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Deluxe Green Bean Casserole image

Not your typical green bean casserole - this one has some zip to it. This recipe is courtesy of my sister, Janet. Gets rave reviews from all!

Provided by GrammaJeanne

Categories     Vegetable

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 7

2 (15 ounce) cans cut green beans, drained
1 (10 ounce) can cream of mushroom soup
1 cup cheddar cheese, shredded
1 (2 ounce) jar pimientos, drained
2 teaspoons prepared mustard
1 (4 ounce) can sliced mushrooms, drained
1/2 cup sliced almonds

Steps:

  • Place drained green beans in small (1 1/2 quart) casserole dish.
  • Melt together mushrooms soup, cheese, pimentos and mustard.
  • Add drained mushrooms.
  • Pour over green beans.
  • Top with sliced almonds.
  • Bake 20 minutes at 350 degrees or until heated through.

Nutrition Facts : Calories 294.3, Fat 19.8, SaturatedFat 7.5, Cholesterol 29.7, Sodium 1221.6, Carbohydrate 18.8, Fiber 6, Sugar 4.7, Protein 14.2

Muhammad Salarahmed
[email protected]

This green bean casserole is a must-try for any green bean lover.


Kyo Stone
[email protected]

I can't wait to try this recipe. It looks so delicious!


William Williams
[email protected]

This green bean casserole is a great side dish for any holiday meal.


Yuvraj Magar
[email protected]

I'm allergic to mushrooms, so I had to omit them from the recipe. The casserole still turned out great.


Jorge Luis Cruz Jr
[email protected]

This recipe is missing some important ingredients. It doesn't include any salt or pepper.


Syed saqlain Shah
[email protected]

I'm not sure what went wrong, but my casserole turned out watery. I think I added too much milk.


Ana Giny
[email protected]

This is the best green bean casserole I've ever had. I will definitely be making it again.


Archangel Gabriel
[email protected]

This green bean casserole is a great way to use up leftover green beans.


Khensani Tladi
[email protected]

I made this casserole for my family, and they loved it! Even my picky kids ate it all up.


Rajababu Yadav
[email protected]

This casserole is perfect for a holiday dinner. It's festive and elegant.


Muhumuza Mesarch
[email protected]

I'm not a big fan of green bean casserole, but this recipe changed my mind. It's so creamy and cheesy.


Jasmin Oneal
[email protected]

This green bean casserole is a classic for a reason. It's delicious and always a hit with guests.


Bilawal Masood
[email protected]

I made this casserole for a potluck, and it was gone in minutes!


MDSamer Khan
[email protected]

This casserole is so easy to make. I just threw everything in a pan and baked it.


ghost flixxzzz
[email protected]

The crispy onion topping is the best part of this casserole!


Taiwo Ayomikun
[email protected]

I love that this recipe uses fresh green beans. It makes the casserole so much more flavorful.


Isaac Johnson
[email protected]

This was my first time making green bean casserole, and it turned out great! I followed the recipe exactly, and it was perfect.


Mamajah Jalloh
[email protected]

I've made this casserole for years, and it's always a crowd-pleaser. It's easy to make, and the ingredients are affordable.


BR Habib khan
[email protected]

This green bean casserole was a hit at our family dinner! It was creamy, cheesy, and flavorful, with a crispy onion topping. Everyone went back for seconds.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #casseroles     #side-dishes     #vegetables     #oven     #easy     #beginner-cook     #holiday-event     #christmas     #green-yellow-beans     #brunch     #equipment