DELUXE CHEESEBURGER MELT (LIGHTER RECIPE)
Bisquick Heart Smart® recipe! Discover a tasty way to sneak veggies into a main-dish bake. It's okay to invite the neighbors because it serves eight!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Spray 13x9-inch pan with cooking spray. In medium bowl, stir together Bisquick® mix, water, egg product and 1 cup of the cheese; spread in pan.
- In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until brown; drain. Stir in soup and vegetables; heat until hot. Spread over batter in pan.
- Bake 23 to 25 minutes or until edges are light golden brown. Sprinkle with remaining 1/2 cup cheese. Bake 1 to 3 minutes longer or until cheese is melted.
Nutrition Facts : Calories 230, Carbohydrate 19 g, Cholesterol 40 mg, Fiber 0 g, Protein 20 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 580 mg, Sugar 3 g, TransFat 0 g
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[email protected]The cheeseburger melt was a little too greasy for my taste.
Moiz Bilal
[email protected]This cheeseburger melt is a little messy to eat, but it's worth it!
Ray Redding
[email protected]I made this cheeseburger melt with whole wheat bread and it was still delicious.
Ashiedu Divine
[email protected]This cheeseburger melt is a great way to use up leftover ground beef.
Keshan sathsara
[email protected]I wouldn't make this cheeseburger melt again.
soleman choudhury
[email protected]The cheeseburger melt was a lot of work for not much payoff.
Logan Collinge
[email protected]The cheeseburger melt was a little difficult to make. I had to be careful not to overcook the ground beef.
ivy Jeans
[email protected]The cheeseburger melt was too bland for me. I had to add lots of salt and pepper.
Ateh Vanessa
[email protected]The cheeseburger melt was a little too greasy for my taste.
Mubassir Khan
[email protected]This cheeseburger melt is a little messy to eat, but it's worth it!
Louis Eyram
[email protected]I made this cheeseburger melt with whole wheat bread and it was still delicious.
Asmar Moh
[email protected]This recipe is a great way to use up leftover ground beef.
SDK HASIB
[email protected]I would definitely make this cheeseburger melt again.
Khokan Mia
[email protected]This cheeseburger melt is the perfect comfort food. It's cheesy, gooey, and delicious.
Anele Komeni
[email protected]I'm not a big fan of mushrooms, but I really enjoyed them in this cheeseburger melt.
Ms. Grant
[email protected]The instructions in this recipe are very clear and easy to follow.
Phillip Peurasaari
[email protected]I love that this recipe uses lean ground beef. It makes the cheeseburger melt healthier without sacrificing any flavor.
Razia Irk'z
[email protected]This recipe is a keeper! It's easy to make and the results are amazing.
Lizandre Haywood
[email protected]I made this cheeseburger melt for a party and it was a huge success! Everyone loved it and asked for the recipe.
Shamim Mondol
[email protected]This cheeseburger melt was a hit with my family! The flavors were delicious and the sandwich was perfectly cheesy and gooey.