DELICIOUSLY TART LEMON ICE CREAM

facebook share image   twitter share image   pinterest share image   E-Mail share image



Deliciously Tart Lemon Ice Cream image

Make and share this Deliciously Tart Lemon Ice Cream recipe from Food.com.

Provided by swissms

Categories     Frozen Desserts

Time 30m

Yield 1 quart, 6 serving(s)

Number Of Ingredients 6

1 tablespoon freshly grated lemon zest
1/2 cup fresh lemon juice
1 cup sugar
3 large eggs
2 cups half-and-half
1/2 teaspoon vanilla

Steps:

  • In a saucepan whisk together the zest, the lemon juice, the sugar, and the eggs; whisk in 1 cup of the half-and-half and the vanilla, and cook the mixture over moderately high heat, whisking constantly, until it just comes to a simmer.
  • Strain the custard through a fine sieve into a bowl, pressing hard on the zest, and chill it, covered with plastic wrap, until it is cold.
  • Whisk in the remaining 1 cup half-and-half and freeze the mixture in an ice-cream freezer according to the manufacturer's instructions.

Amaka Samuel
[email protected]

I would love to try this recipe, but I don't have an ice cream maker. Is there a way to make it without one?


Rory Hodson-may
[email protected]

This is the best lemon ice cream recipe I've ever tried. It's so creamy and flavorful.


Majedul Islam
[email protected]

I've made this ice cream several times and it's always a hit with my family and friends.


Kwasi Achampong
[email protected]

This ice cream is so easy to make. I love that I don't need an ice cream maker.


Mary Ybarra
[email protected]

I'm not a huge fan of lemon desserts, but this ice cream is delicious! It's the perfect balance of tart and sweet.


Nicolas Messmer
[email protected]

This recipe is a keeper! I'll definitely be making this ice cream again.


Idc Iguess
[email protected]

Overall, this is a great recipe for lemon ice cream. I would definitely recommend it to others.


Ali Rizwi
[email protected]

I had some trouble getting the ice cream to churn. I think my ice cream maker is too small.


Franceaz Elman-Ford
[email protected]

This ice cream is a bit too tart for my taste. I think I'll add a little more sugar next time.


Portia Linda Mbelekwane
[email protected]

I was a bit hesitant to try this recipe because I'm not a big fan of lemon desserts. But I'm so glad I did! This ice cream is amazing.


Yhassi Garcia
[email protected]

This ice cream is the perfect summer treat. It's light and refreshing, with just the right amount of sweetness.


kym marriott
[email protected]

I love how easy this recipe is to follow. Even a beginner can make this ice cream.


Tania Chowdhury
[email protected]

This is the best lemon ice cream I've ever had. It's so creamy and flavorful.


Md Muhammad
[email protected]

I've made this recipe several times and it always turns out perfectly. It's the perfect balance of tart and sweet.


Santi Bk
[email protected]

This lemon ice cream was a hit at my last dinner party! Everyone loved the bright, tart flavor and the creamy texture.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #desserts     #fruit     #easy     #no-cook     #summer     #frozen-desserts     #freezer     #dietary     #low-sodium     #seasonal     #low-in-something     #citrus     #lemon     #equipment     #3-steps-or-less     #technique