I like menudo, but not tripe. I find by using lean pork chops, it is healthy and delicious and tastes much better.
Provided by STARTERWIFE
Categories Very Low Carbs
Time 1h15m
Yield 10 CUPS, 8 serving(s)
Number Of Ingredients 9
Steps:
- Brown onions about 5 minutes.
- Add meat and garlic.
- Add rest of ingredients and simmer about an hour.
Nutrition Facts : Calories 337.3, Fat 22.1, SaturatedFat 6.2, Cholesterol 76, Sodium 897.6, Carbohydrate 8.9, Fiber 1.4, Sugar 2.4, Protein 24.4
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Ahmed Shaair
[email protected]This menudo recipe is easy to make and the results are delicious. The broth is rich and flavorful, and the hominy and vegetables are cooked perfectly. I served it with a side of tortillas and salsa, and it was a feast. I'll definitely be making this
Sardar Azan
[email protected]I'm a vegetarian and I was looking for a menudo recipe without tripe. This recipe was perfect! The broth was flavorful and the hominy and vegetables were cooked perfectly. I served it with a side of avocado and sour cream, and it was a delicious and
Lucy Shiamatey
[email protected]This menudo recipe is a great way to use up leftover pork carnitas. The broth is flavorful and the hominy and vegetables are cooked perfectly. I served it with a side of tortillas and salsa, and it was a hit with my family. We'll definitely be making
Tj Bj
[email protected]I was pleasantly surprised by this recipe. I'm not a big fan of menudo, but I decided to try this recipe because it didn't have tripe. I was really impressed with the results. The broth was flavorful and the hominy and vegetables were cooked perfectl
Ariyan islam Mamum
[email protected]This recipe is a winner! I've made it several times now and it's always a hit. It's a great way to use up leftover pork, and the results are always delicious. The broth is rich and flavorful, and the hominy and vegetables are cooked perfectly. I usua
Shantell Terrell
[email protected]This menudo recipe is easy to make and the results are delicious. The broth is rich and flavorful, and the hominy and vegetables are cooked perfectly. I served it with a side of tortillas and salsa, and it was a feast. I'll definitely be making this
Siva Thashani
[email protected]I'm a vegetarian and I was looking for a menudo recipe without tripe. This recipe was perfect! The broth was flavorful and the hominy and vegetables were cooked perfectly. I served it with a side of avocado and sour cream, and it was a delicious and
Taslima Akter
[email protected]This menudo recipe is a great way to use up leftover pork carnitas. The broth is flavorful and the hominy and vegetables are cooked perfectly. I served it with a side of tortillas and salsa, and it was a hit with my family. We'll definitely be making
Jane Edosomwan
[email protected]I was pleasantly surprised by this recipe. I'm not a big fan of menudo, but I decided to try this recipe because it didn't have tripe. I was really impressed with the results. The broth was flavorful and the hominy and vegetables were cooked perfectl
Dominik Daysia
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. It's a great way to use up leftover pork, and the results are always delicious. The broth is rich and flavorful, and the hominy and vegetables are cooked perfectly. I usua
Ishmael Adini
[email protected]OMG, this menudo is amazing! I'm so glad I found this recipe. It's so easy to make and the results are incredible. The broth is rich and flavorful, and the hominy and vegetables are cooked perfectly. I served it with a side of tortillas and salsa, an
Nevi James
[email protected]This menudo recipe is a winner! It's easy to make and the results are incredible. The broth is rich and flavorful, and the hominy and vegetables are cooked perfectly. I served it with a side of tortillas and salsa, and it was a feast. I'll definitely
dorian
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to warm up on a cold day. The broth is so flavorful and the hominy and vegetables are cooked perfectly. I usually serve it with a side of tortillas and salsa, but it's al
Mr Bangladesh
[email protected]I'm a vegetarian, so I was excited to find this recipe for menudo without tripe. It was easy to make and turned out great! The broth was flavorful and the vegetables were cooked perfectly. I served it with a side of avocado and sour cream, and it was
shanezia
[email protected]This recipe is a great way to use up leftover pork. I had some carnitas that I needed to use up, and this was the perfect recipe. The pork added a delicious flavor to the menudo, and it was so easy to make. I'll definitely be making this again.
crimela russel
[email protected]I was skeptical at first, but this menudo without tripe turned out to be amazing! The broth was rich and flavorful, and the hominy and vegetables were cooked perfectly. I served it with a side of tortillas and salsa, and it was a hit with my family.
Ian tv
[email protected]This menudo recipe without tripe is a lifesaver! I'm not a big fan of tripe, but I love menudo. This recipe allowed me to enjoy my favorite soup without having to compromise on taste. It was flavorful, hearty, and satisfying. I highly recommend it to