DELICIOUS CUSTARD POWDER SWEET DISH RECIPE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Delicious Custard Powder Sweet Dish Recipe image

Categories     Lemon     Melon

Number Of Ingredients 9

1/2 cup Sugar
2.5 cup Water
3/4 cup Butter Scotch Flavour Custard Powder
1 tablespoon Lemon Juice
1/2 tablespoon Rose Water
1/4 tablespoon Cardamom Powder
2 tablespoon Ghee
1 piece Butter Paper
1/4 cup Melon Seeds

Steps:

  • Keep a wok on gas and add one bowl of water in it then add half bowl of sugar. Mix it and let the sugar melt.
  • Take three-fourth bowl of butter scotch flavour custard powder in a big bowl, add one and a half bowl of water in it. Mix it nicely and no lumps should be there.
  • Now add one spoon of lemon juice, half spoon of rose water, one-fourth spoon of cardamom powder. Mix all of them nicely.
  • Now see the sugar syrup, if the sugar is melted then add custard powder mixture that we prepared.
  • Add the mixture slowly-slowly and keep on stirring it while adding and lumps should not made.
  • Make it thick and keep on stirring it. Jelly type mixture will get form and it gets thick quickly.
  • When it forms jelly like mixture then add melon seeds. Mix them nicley and then add one spoon of desi ghee and mix it well.
  • Keep on stirring for one to two minutes and then turn off the gas.
  • Take one tin and keep butter paper in it and grease it with ghee. Pour the mixture in the tin and set it well.
  • Let it cool and then freeze it so keep it in fridge for one hour. After one hour, you will see it is well freezed.
  • Now take it out in a plate with the help of knife carefully. Remove the butter paper. Then turn it with the help of another plate.
  • Cut the pieces from it. I have cut the round pieces and you can cut into any shape of your choice.
  • CHECK SUCH AMAZING RECIPES ON "FOODIESVILLA".

jelly cha blanco
[email protected]

I love this custard powder sweet dish! It's so creamy and flavorful.


Nasirhossainakash
[email protected]

This custard powder sweet dish is a classic for a reason. It's delicious, easy to make, and always a crowd-pleaser.


Suresh Rokaya
[email protected]

I've made this custard powder sweet dish several times and it always turns out great. It's a really simple recipe, but the results are impressive.


Kishon Jackson
[email protected]

This custard powder sweet dish is a great way to get kids to eat their milk and bread. My kids loved it!


Trisha Appel
[email protected]

I'm not a big fan of custard, but I really enjoyed this dish. The custard was not too sweet and the texture was perfect. I also liked the addition of nuts and raisins.


Katie Legge
[email protected]

This custard powder sweet dish is the perfect comfort food. It's warm, creamy, and sweet, and it always makes me feel better on a cold day. I love to serve it with a scoop of vanilla ice cream.


Mmesoma Ugochukwu
[email protected]

I made this custard powder sweet dish for a potluck and it was a huge success. Everyone loved it! The custard was light and fluffy, and the flavor was just right. I'll definitely be making this again for future gatherings.


Shaun Stanton
[email protected]

This custard powder sweet dish is a great way to use up leftover milk and bread. It's also a very affordable dessert to make. I love that it can be made ahead of time and served chilled or at room temperature.


Wendell Studivant
[email protected]

I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The custard powder sweet dish turned out amazing. The custard was smooth and creamy, and the flavor was spot-on. I'll definitely be making this again.


Krishna Pokhrel
[email protected]

I've made this custard powder sweet dish several times now and it's always a hit. It's so easy to make and the results are always consistent. The custard is creamy and flavorful, and the addition of nuts and raisins adds a nice touch of texture and s


Michael Lahai
[email protected]

This custard powder sweet dish was a delight to make and even better to eat! The creamy, smooth texture and the rich, custardy flavor were simply divine. I followed the recipe exactly and it turned out perfectly. My family and friends loved it. Five