LOBSTER MASHED POTATOES
Categories Potato Shellfish Side Valentine's Day Quick & Easy Wedding New Year's Eve Seafood Lobster Winter Engagement Party Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 2 servings
Number Of Ingredients 5
Steps:
- Cook lobster in large saucepan of boiling salted water until just opaque in center, about 7 minutes. Using tongs, transfer lobster to work surface and cool slightly (reserve water in pan). Remove lobster meat from shell. Cut meat into 1 1/2-inch pieces. Bring 1/3 cup milk to simmer in medium saucepan. Add lobster meat and tarragon; cover and set aside.
- Return reserved water in pan to boil. Add potatoes and boil until potatoes are tender, about 20 minutes. Drain potatoes; return to pan and mash. Add butter and lobster mixture to mashed potatoes and stir until butter melts. Season potatoes to taste with salt and pepper. (Can be made 3 hours ahead. Cover and refrigerate. Before serving, rewarm over low heat, stirring often and thinning with more milk, if desired. Or transfer to microwave-safe bowl, cover with plastic, and rewarm in microwave until heated through, about 2 minutes.)
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HAMMOUD Hussein
[email protected]These mashed potatoes are a bit pricey to make, but they're worth it for a special occasion. They're so delicious and decadent.
Lillian country kid
[email protected]I love the creamy texture and the delicate flavor of these mashed potatoes. They're the perfect side dish for any special occasion.
Otho Mastano
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
Rodgers Waweru
[email protected]These mashed potatoes were so good, I ate two helpings! I would definitely recommend this recipe.
Azadshah prankstr
[email protected]I'm not sure what went wrong, but my mashed potatoes turned out gummy. I think I might have overcooked them.
ZARAN Abbas
[email protected]These mashed potatoes were a disappointment. They were bland and lacked flavor.
Ryan Inyangala
[email protected]This recipe was easy to follow and the mashed potatoes turned out amazing. I will definitely be making this again.
bbb lll
[email protected]I'm not a big fan of lobster, but I loved these mashed potatoes. They were so smooth and creamy.
Munir Wisal
[email protected]These mashed potatoes are so creamy and flavorful. I could eat them every day!
Robert Rivera
[email protected]I love this recipe! It's the perfect combination of luxury and comfort food. I always make it for special occasions.
md shek
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The lobster mashed potatoes were a showstopper at my Thanksgiving dinner.
khadarbasha basha
[email protected]I followed the recipe exactly, but my mashed potatoes turned out lumpy. I'm not sure what I did wrong.
Ellen Stefanits
[email protected]These mashed potatoes were a bit too rich for my taste. I think I would have preferred them with less butter and cream.
Nizakat Shaikh
[email protected]Delicious! The lobster flavor really shines through in these mashed potatoes. I would definitely make this dish again for a special occasion.
John Malanum
[email protected]These mashed potatoes were easy to make and turned out great. I used fresh lobster meat, which really made a difference in the flavor. I would definitely recommend this recipe.
abayneh shewatatek
[email protected]I was a bit skeptical about this recipe, but I'm glad I gave it a try. The lobster and potatoes paired surprisingly well together, and the creamy sauce was delicious. I would definitely make this again.
angeline pc
[email protected]I followed the recipe exactly and the potatoes turned out perfect. They were creamy and fluffy, with just the right amount of lobster flavor. I will definitely be making this dish again.
Jonathan Li
[email protected]These lobster mashed potatoes were a hit at my dinner party! The combination of lobster and potatoes was luxurious and flavorful, and the presentation was stunning. I would definitely recommend this recipe to anyone looking to impress their guests.