I have made this a number of times over the years, a long marinating time and slow cooking is the secret here! this is an easy recipe with wonderful results! --- you must plan ahead the roast needs to marinate for 24 hours or even up to 3 days --- if you are a garlic lover cut slits in the roast and stuff with whole garlic cloves if desired, If you have plastic gloves then use them to rub the spices into the meat if not be careful the cayenne is very hot --- you will love this!
Provided by Kittencalrecipezazz
Categories Pork
Time P1DT8h
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- If you are using fresh garlic then rub onto the roast (you may use both the fresh and garlic powder if you are a lover of garlic).
- In a small bowl mix together seasoning salt, black pepper and 3 teaspoons garlic powder (if using) cumin, paprika, and cayenne, then using clean hands rub the roast well with the spices using pressure to make certain that the spices penetrate deep into the meat.
- Place the roast in a bowl, cover and refrigerate for a minimum of 24 hours or up to 3 days.
- Place the onions and bell pepper strips in the bottom of the crock pot, then place the roast over the onions and peppers.
- In a bowl mix together barbecue sauce and brown sugar, then pour over the roast.
- Cover and cook on LOW for 8-10 hours, or until the roast is cooked and tender.
- Transfer the roast to a cutting board.
- Pull pork into coarse shreds using 2 forks.
- Serve the pork on a bun or over cooked rice topped off with the sauce.
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Christian Spinks
[email protected]Delicious and easy pulled pork recipe.
A N DIP YT
[email protected]Amazing pulled pork recipe!
mkamranjaan101 Ali khan
[email protected]This is the best pulled pork recipe I've ever tried.
kulachi 743
[email protected]This recipe is a keeper! The pulled pork is amazing, and the leftovers are even better. I love making pulled pork sandwiches with coleslaw and pickles.
abujar King
[email protected]I'm not a big fan of pulled pork, but this recipe changed my mind. The meat was so tender and flavorful, and the sauce was perfect. I'll definitely be making it again.
MD: Bishal
[email protected]This is the best pulled pork recipe I've ever tried. The meat is so tender and flavorful, and the sauce is delicious. I love serving it on buns with coleslaw and pickles.
Robin Talukder
[email protected]I've made this recipe several times, and it's always a hit. The pork is always tender and juicy, and the sauce is perfect. I love serving it on buns with coleslaw and pickles.
ANSELMO CRUZ
[email protected]This recipe is a bit time-consuming, but it's worth it. The pulled pork is amazing, and the leftovers are even better. I love making pulled pork sandwiches with coleslaw and pickles.
Andrew Martins
[email protected]This recipe is a keeper! The pulled pork is amazing, and the leftovers are even better. I love making pulled pork sandwiches with coleslaw and pickles.
Samia Farhat
[email protected]I'm not a big fan of pulled pork, but this recipe changed my mind. The meat was so tender and flavorful, and the sauce was perfect. I'll definitely be making it again.
Erebus Condon
[email protected]This is the best pulled pork recipe I've ever tried. The meat is so tender and flavorful, and the sauce is delicious. I love serving it on buns with coleslaw and pickles.
Katelynn Kilgannon
[email protected]I've made this recipe several times, and it's always a hit. The pork is always tender and juicy, and the sauce is perfect. I love serving it on buns with coleslaw and pickles.
Ox Loop
[email protected]This recipe is a bit time-consuming, but it's worth it. The pulled pork is amazing, and the leftovers are even better. I love making pulled pork sandwiches with coleslaw and pickles.
Isaac Mensah
[email protected]I'm not a big fan of pulled pork, but I tried this recipe at a friend's house and was pleasantly surprised. The meat was so tender and flavorful, and the sauce was delicious. I'll definitely be making it again.
Sadia Afrin
[email protected]This is my go-to recipe for pulled pork. It's so easy to make, and the results are always perfect. I love the way the pork melts in your mouth, and the sauce is just the right amount of tangy and sweet.
Awan285 Awan285
[email protected]I made this recipe for a party, and it was a huge hit! Everyone loved the pulled pork, and I got so many compliments. I'll definitely be making it again for my next party.
syed
[email protected]This recipe is a lifesaver on busy weeknights. I just throw everything in the crock pot in the morning, and dinner is ready when I get home from work. The meat is always fall-apart tender, and the sauce is delicious.
TL moha
[email protected]I've tried a lot of pulled pork recipes, but this one is by far the best. The crock pot makes it so easy, and the end result is always amazing. I love serving it on buns with coleslaw and pickles.
Risha Chattergoon
[email protected]This pulled pork recipe is a game-changer! The meat was so tender and flavorful, and the barbecue sauce was the perfect balance of sweet and tangy. My family loved it, and I'll definitely be making it again soon.