I have been doing a lot of grilling. So, today the kids wanted something fried...lol! I made them these delicious chops. Boy, were they ever tender, flavorful and juicy... I hope you try em... My photos
Provided by Cassie *
Categories Steaks and Chops
Time 20m
Number Of Ingredients 12
Steps:
- 1. Rinse chops and dry.
- 2. Mix the first 7 ingredients ( minus the chops ) in a bowl; till well blended.
- 3. In another bowl; blend the crumbs and cheeses.
- 4. In a skillet; I use my iron skillet, preheat oil till when water hits it, it sizzles. It is ready then to fry the chops.
- 5. Dip chops one at a time into the egg mixture.
- 6. Then press into the crumb mixture; pressing on each side to evenly coat.
- 7. Once they are well coated with crumb mixture on both sides, place in frying pan of hot oil.
- 8. Fry your chops for about 5 minutes, or until golden brown. Then turn and repeat on the other side.
- 9. Enjoy!
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Asad Sheir
[email protected]These chops were so easy to make and they were so delicious. I will definitely be making them again.
Ren Wiley
[email protected]I followed the recipe exactly and the chops turned out perfect. They were cooked evenly and the sauce was delicious.
briste Akther
[email protected]The chops were a little bit overcooked, but they were still good.
Md Hadayet ullah
[email protected]I'm not a big fan of pork chops, but these were really good. I will definitely be making them again.
mdraton job
[email protected]I made these chops for my family and they all loved them. They were a big hit.
phionex 10
[email protected]The chops were a little bit tough, but the flavor was good.
Mati Ur rehman
[email protected]These chops were so flavorful and juicy. I will definitely be making them again.
Alex Kishor
[email protected]I'm not a fan of the breading on these chops. I think they would be better without it.
NOORHUSSIAN Brohi
[email protected]The chops were a little bit overcooked, but they were still good.
Lillian Cindy
[email protected]I made these chops for a party and everyone loved them. They were a big hit.
Jack Evans
[email protected]I'm not a big fan of pork chops, but these were really good. The breading was crispy and the meat was juicy.
Edi Kizo
[email protected]These chops were so easy to make and they were so delicious. I will definitely be making them again.
YCM7
[email protected]I didn't have any Dijon mustard, so I used yellow mustard instead. The chops still turned out great.
Hajra umair
[email protected]I followed the recipe exactly and the chops turned out perfect. They were cooked evenly and the sauce was delicious.
Alyah Girmay
[email protected]The chops were a little dry, but the flavor was good.
Haroon Azher
[email protected]I made these chops for dinner last night and they were a hit. My family loved them.
Dj Williams
[email protected]These chops were amazing! The meat was tender and juicy, and the flavor was incredible. I will definitely be making this recipe again.