Marinated artichokes, caramelized onions and green olives add loads of flavor to these crusty roast beef sandwiches. They're also good with pastrami or corned beef. -Cameron Byrne, Riverton, Wyoming
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, cook onions in oil over low heat for 15-20 minutes or until golden brown, stirring occasionally. , Meanwhile, place the cream cheese, ricotta cheese, olives and garlic in a food processor. Cover and process until blended. Spread over baguettes. Layer bread bottoms with roast beef, peppers, artichokes and caramelized onions; replace tops. Cut each into six slices.
Nutrition Facts : Calories 459 calories, Fat 25g fat (7g saturated fat), Cholesterol 43mg cholesterol, Sodium 1000mg sodium, Carbohydrate 45g carbohydrate (3g sugars, Fiber 3g fiber), Protein 15g protein.
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Neli Kamal
[email protected]This recipe was easy to follow and the results were delicious.
Petros Marumbwa
[email protected]I've made this recipe several times and it always turns out great.
Nelly B
[email protected]This was a great recipe. The beef was cooked perfectly and the bread was soft and fluffy.
Heartkiller7786 Killer7786
[email protected]I made this recipe for my family and they loved it. The beef was so tender and the bread was perfect.
Nicholas Barnes
[email protected]This recipe is a keeper! I will definitely be making it again and again.
eli bad
[email protected]I've tried several deli beef hero recipes and this one is by far the best.
mwajuma leilah
[email protected]This recipe was easy to follow and the results were delicious.
Ann Kathure
[email protected]I made this recipe for my Super Bowl party and it was a hit! Everyone loved it.
SALIM TELECOM KASHENATHPUR
[email protected]This was a great recipe! The beef was cooked perfectly and the bread was soft and fluffy. I will definitely be making this again.
Ogie one
[email protected]I've made this recipe several times and it always turns out great. The beef is always tender and juicy, and the bread is soft and fluffy. I highly recommend this recipe.
Rajesh
[email protected]This recipe was amazing! I made it for my family and they loved it. The beef was so tender and flavorful, and the bread was perfect. I will definitely be making this again.