DEEP FRIED PEACHES
This is a combination recipe-options include cutting the peach in half and filling cavity with an ammerato cookie or vanilla ice cream-put the peach back together-then fry!
Provided by Diana Adcock
Categories Dessert
Time 16m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Take blanched, peeled peaches and roll in the 1/4 cup flour.
- Combine the remaining flour, sugar, coconut, cracker crumbs, cinnamon, ginger, baking powder and salt in a large bowl.
- In a smaller bowl combine the egg and 1 cup of milk.
- Fork into the the flour mixture.
- If the batter is to thick add a bit of milk.
- Pour oil into a large, deep saucepan so that its around 3 to 4 inches deep-heat to medium high.
- Dip peaches in the batter and then into hot oil.
- Fry for 3 minutes or until golden brown.
- The pan should hold 3 at a time without touching.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #desserts #fruit #canadian #easy #dinner-party #holiday-event #deep-fry #dietary #comfort-food #pitted-fruit #peaches #taste-mood #technique
You'll also love
Heinrich Schwartz
[email protected]These peaches were a bit too sweet for my taste, but they were still good.
Burton Joseph W. De La Garza
[email protected]I followed the recipe exactly and the peaches turned out perfectly. I served them with vanilla ice cream and they were amazing.
Emam Hossen Sifat
[email protected]These peaches were delicious! I would definitely recommend this recipe.
catnoirthegoodpre
[email protected]I've never deep-fried anything before, but these peaches were so easy to make. I'll definitely be trying more fried recipes in the future.
Mabinty Bangura
[email protected]I made these peaches for a party and they were a huge success. Everyone loved them!
Nathi Mbali
[email protected]These peaches were a disappointment. The batter was too thick and the peaches were soggy.
net games 360
[email protected]I've made these peaches several times and they're always a hit. They're so easy to make and they taste delicious.
AK GS Entertainment
[email protected]These peaches were amazing! I will definitely be making them again.
Trish Stark
[email protected]I'm not a big fan of peaches, but I thought these were pretty good. The cinnamon sugar coating was really tasty.
Zach Milburn
[email protected]I made these peaches for my family and they loved them! The peaches were perfectly ripe and the cinnamon sugar coating was delicious.
Jake Ninham
[email protected]These peaches were a bit too greasy for me. I think I would try baking them next time.
Malek Ibrahim
[email protected]I followed the recipe exactly and the peaches turned out perfectly. I would definitely recommend this recipe.
Shakti Yadav
[email protected]The peaches were a little too tart for my taste, but the cinnamon sugar coating helped to balance out the flavor.
Naheed The King
[email protected]These peaches were so good, I ate them all in one sitting!
Sherri Hadeler
[email protected]I've never had deep-fried peaches before, but these were amazing. I'll definitely be making them again.
Megan Meek
[email protected]I made these peaches for a potluck and they were gone in minutes! Everyone loved them.
Alion Shaikh
[email protected]These deep-fried peaches were a hit at my party! They were crispy on the outside and soft and juicy on the inside. The cinnamon sugar coating was the perfect touch.