DEEP FRIED CATFISH
Make and share this Deep Fried Catfish recipe from Food.com.
Provided by MizzNezz
Categories Catfish
Time 15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix dry ingredients.
- Heat oil to 365F degrees.
- Dip fish in milk, then in flour mixture.
- Fry a few at a time, turning once, about 2 minutes each side.
- Drain on paper towels.
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ANN STAR
[email protected]I love that I can use any type of catfish, so I can always find a good deal on fresh fish.
Usama Fazzu
[email protected]The catfish is always cooked perfectly and the breading is crispy and flavorful.
Johnny Etienne
[email protected]I've tried many catfish recipes, but this one is by far the best.
Cosmas Cocy Ndebele
[email protected]I served it with tartar sauce and coleslaw, and it was a hit with my family.
Dani Rasirin
[email protected]The breading is perfectly seasoned and the fish cooks evenly throughout.
Farha gaming
[email protected]The catfish is crispy on the outside and flaky on the inside.
Baluku Salvetory
[email protected]This recipe is a bit time-consuming, but it's worth it.
Splenzi Itz
[email protected]I love that I can use any type of catfish, so I can always find a good deal on fresh fish.
Christina Brian
[email protected]The fish was cooked perfectly and the breading was crispy and flavorful.
Eustace Muhuri
[email protected]This was my first time frying catfish and it turned out great!
Kwatulira Bornitah
[email protected]I've tried many catfish recipes, but this one is by far the best. The catfish is always cooked perfectly and the breading is crispy and flavorful. I love that I can use any type of catfish, so I can always find a good deal on fresh fish.
LudophobicX
[email protected]This recipe is a bit time-consuming, but it's worth it. The catfish is crispy on the outside and flaky on the inside. The breading is perfectly seasoned and the fish cooks evenly throughout. I served it with tartar sauce and coleslaw, and it was a hi
Princess Patmon
[email protected]I'm not a huge fan of catfish, but I tried this recipe and was pleasantly surprised. The fish was cooked perfectly and the breading was crispy and flavorful. I would definitely make this again.
Man ghaleMagar
[email protected]This was my first time frying catfish and it turned out great! The recipe was easy to follow and the fish was cooked perfectly. I loved the crispy breading and the flaky fish. I'll definitely be making this again.
Md Mir Hossain
[email protected]I've tried many catfish recipes, but this one is by far the best. The catfish is always cooked perfectly and the breading is crispy and flavorful. I love that I can use any type of catfish, so I can always find a good deal on fresh fish.
AKM CREATIONS
[email protected]This recipe is a bit time-consuming, but it's worth it. The catfish is crispy on the outside and flaky on the inside. The breading is perfectly seasoned and the fish cooks evenly throughout. I served it with tartar sauce and coleslaw, and it was a hi
shoaib Noonari
[email protected]I'm not a huge fan of catfish, but I tried this recipe and was pleasantly surprised. The fish was cooked perfectly and the breading was crispy and flavorful. I would definitely make this again.
Md. Shohel
[email protected]This was my first time frying catfish and it turned out great! The recipe was easy to follow and the fish was cooked perfectly. I loved the crispy breading and the flaky fish. I'll definitely be making this again.
Alix Safi
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The catfish is always cooked perfectly and the breading is crispy and flavorful. I love that I can use any type of catfish, so I can always find a good deal on fresh fish.
Wasif Uddin
[email protected]This fried catfish recipe is a keeper! The catfish was crispy on the outside and flaky on the inside. The cornmeal breading was perfectly seasoned and the fish cooked evenly throughout. I served it with tartar sauce and coleslaw, and it was a hit wit