DEATH BY CHOCOLATE CRUNCH BARS
These Deathy By Chocolate Crunch Bars bring everything into a chocolate brownie bar that you can imagine. You start with a base of Betty Crocker™ Fudge Brownie Mix and then layer in peanut butter candies with a crunchy shell, Count Chocula™ cereal, peanut butter and chocolate chips. Top the bars with Betty Crocker™ Rich & Creamy Chocolate Frosting. Each bite has sweet chocolate and peanut butter flavor to die for.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h15m
Yield 16
Number Of Ingredients 7
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Line 9-inch square pan with foil; spray cooking spray on bottom only of foil.
- Make and bake brownies as directed on box for 9-inch pan. Cool completely, about 1 hour. Frost brownies with frosting. Sprinkle with peanut butter candies; refrigerate while making cereal mixture.
- In medium bowl, measure 3 cups of the cereal; set aside. In 1-quart saucepan, melt peanut butter and chocolate chips over low heat, stirring constantly. Pour over cereal in bowl, stirring until evenly coated. Spread over frosted brownies.
- Sprinkle with remaining 1/2 cup cereal, slightly pressing on top. Refrigerate about 1 hour or until set before cutting. For bars, cut into 4 rows by 4 rows.
Nutrition Facts : Cholesterol 25 mg, Fat 4, ServingSize 1 Bar, TransFat 0 g
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Arianna Contreras
[email protected]This recipe is a keeper! I'll definitely be making these bars again.
Abdullasallam Abubakar
[email protected]I can't wait to try this recipe! It looks delicious.
Ionut Olaru
[email protected]I'm going to try making these bars for my next bake sale. I think they'll be a big hit.
Siham Merabet
[email protected]These bars are perfect for a party or potluck. They're easy to make and everyone loves them.
Mohammed Gouda
[email protected]I would recommend this recipe to anyone who loves chocolate and peanut butter. It's a bit time-consuming, but it's definitely worth the effort.
Shan Baba
[email protected]Overall, I thought these bars were just okay. They weren't bad, but they weren't amazing either.
Stanley Juni
[email protected]I was disappointed with these bars. They were too crumbly and didn't hold together well.
Waleed Abbas
[email protected]These bars were too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Zeshan Haider
[email protected]I'm not sure what I did wrong, but my bars turned out a bit dry. I think I might have overbaked them.
Nanboni Wakgari
[email protected]These bars are a bit time-consuming to make, but they're definitely worth the effort. They're perfect for a special occasion.
shamsudeen abdullahi
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. These bars are amazing!
Vladislav Shurygin
[email protected]These bars are the perfect dessert for any chocolate lover. They're rich, decadent, and oh-so-satisfying.
Kamlesh Yadav
[email protected]I'm not a huge fan of chocolate, but these bars were surprisingly good. The peanut butter and toffee really balance out the chocolate.
DLX
[email protected]These bars are dangerous! They're so delicious, it's hard to stop eating them. I've already eaten two and I'm not even finished making them.
Austin Hall
[email protected]I love how customizable these bars are. I added some chopped walnuts and dried cherries to mine and they were amazing.
RASHED VAI
[email protected]The recipe was easy to follow and the bars turned out perfectly. They're so rich and decadent, I can't stop eating them!
Iris Ashar
[email protected]These bars are absolutely divine! The combination of chocolate, peanut butter, and toffee is heavenly. I made them for a party and they were a huge hit.