DATE PECAN PUMPKIN SQUARES
Categories Mixer Dessert Bake Thanksgiving Kid-Friendly Date Pecan Pumpkin Fall Family Reunion Poker/Game Night Potluck Gourmet Small Plates
Number Of Ingredients 14
Steps:
- Into a bowl sift together the flour, the baking powder, the cinnamon, the nutmeg, the cloves, and the salt. In another bowl with an electric mixer cream the butter and the sugar, add the eggs, 1 at a time, beating, and beat in the pumpkin, the vanilla, and 1/4 cup water. In a small bowl toss the dates with 1/4 cup of the flour mixture until they are coated well. Gradually add the remaining flour mixture to the pumpkin mixture, beating slowly, and stir in the date mixture and the pecans, stirring until the batter is combined well. Pour the batter into a greased baking pan, 13 by 9 by 2 inches, and bake the cake in the middle of a preheated 350°F. oven for 1 hour, or until a tester comes out clean. Let the cake cool on a rack, cut it into 12 squares, and serve it with the nutmeg ice cream and the bourbon burnt sugar sauce.
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ANGELA LAWAL
[email protected]These squares are so easy to make and they are always a hit with my family and friends. I love the combination of dates, pecans, and pumpkin. They are the perfect fall dessert!
Miss Riya
[email protected]I made these squares for Thanksgiving and they were a huge success! Everyone loved them, and I even had people asking for seconds. Thanks for sharing such a great recipe!
Anas Shakir
[email protected]These squares are the perfect fall dessert! They are full of warm spices and have a delicious crumbly topping. I highly recommend them.
Amin Mohamed
[email protected]I made these squares for a potluck and they were a huge hit! Everyone loved them, and I even had people asking for the recipe. Thanks for sharing such a great recipe!
Erica Verret
[email protected]These squares are so easy to make and they are always a hit with my family and friends. I love the combination of dates, pecans, and pumpkin. They are the perfect fall dessert!
Rab nawaz Hanifi
[email protected]I made these squares for Thanksgiving and they were a huge success! Everyone loved them, and I even had people asking for seconds. Thanks for sharing such a great recipe!
Judith Lwena
[email protected]These squares are the perfect fall dessert! They are full of warm spices and have a delicious crumbly topping. I highly recommend them.
Hammas Hammmas
[email protected]I made these squares for a potluck and they were a huge hit! Everyone loved them, and I even had people asking for the recipe. Thanks for sharing such a great recipe!
The wise “puppy” one
[email protected]These squares are so easy to make and they are always a hit with my family and friends. I love the combination of dates, pecans, and pumpkin. They are the perfect fall dessert!
Frisky
[email protected]I made these squares for Thanksgiving and they were a huge success! Everyone loved them, and I even had people asking for seconds. Thanks for sharing such a great recipe!
Shanti Bogati
[email protected]These squares are the perfect fall dessert! They are full of warm spices and have a delicious crumbly topping. I highly recommend them.
Emmanuel Udezu
[email protected]I love these squares! They are so moist and flavorful. I have made them several times and they are always a hit.
Bashar Baker
[email protected]These squares were easy to make and turned out great! I used a gluten-free flour blend and they were still delicious. I will definitely be making these again.
Ijaz Rajput
[email protected]I made these squares for a party last weekend and they were a huge hit! Everyone loved them, and I even had people asking for the recipe. Thanks for sharing such a great recipe!
Haritha Viswajith
[email protected]These squares were absolutely delicious! The combination of dates, pecans, and pumpkin was perfect, and the crust was flaky and buttery. I will definitely be making these again soon.