DATE-NUT MERINGUES
From Sunset "Cookies" (1985). I personally cook meringues on parchment paper rather than the recommended greased cooking sheet. The dates make chewy meringue.
Provided by LaJuneBug
Categories Drop Cookies
Time 1h30m
Yield 42 cookies, 24 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 200°F.
- In a large bowl of an electric mixer, beat egg whites until foamy. With the mixer on high speed, beat in salt; then gradually add sugar, about a tableshppon at a time, beating well after each addition, until whites fold stiff, glossy peaks.
- Add vanilla and beat for 1 minute. Fold in dates and walnuts.
- Drop meringue mixture by rounded teaspoonfulls onto well-greased cooking sheets, spacing cookies about 1 inch apart. Bake in a 200°F oven for 1 hour or until outside is dry and set; cookies should not turn brown.
- Let cool on baking sheets for about 5 minutes, then transfer to racks and let cool completely. Store airtight.
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KING EJYK
[email protected]I'm not a big fan of meringue cookies, but I really enjoyed these. The dates and nuts added a nice sweetness and crunch.
Sabir Bloch
[email protected]These cookies are a bit time-consuming to make, but they're worth it. They're so delicious and unique.
sakrish Magar
[email protected]I've tried several date nut meringue recipes and this one is by far the best. The meringue is light and fluffy, and the dates and nuts add a nice chewy texture. I highly recommend this recipe.
slitxd
[email protected]These cookies are a great way to use up leftover dates. They're also a great make-ahead cookie. I often make a batch on the weekend and then freeze them for later.
Francisca Makinde
[email protected]I was looking for a new cookie recipe to try and I'm so glad I found this one. These cookies are amazing!
Maddie Doherty
[email protected]These cookies are so delicious! I love the combination of the sweet meringue and the chewy dates and nuts.
Yaman Iqbal
[email protected]I've made these cookies several times now and they always turn out perfect. They're a great addition to any cookie platter.
muhofa james
[email protected]These are my new favorite cookies! They're so easy to make and they taste amazing.
Yisak Geb
[email protected]Love these cookies! They're the perfect combination of sweet and crunchy.
agentdark7
[email protected]These cookies were a big hit with my family and friends. They're easy to make and taste delicious. I highly recommend them.
Deval Prince
[email protected]Just made these cookies and they are so good! The meringue is perfectly crisp and the dates and nuts add a nice chewiness. I will definitely be making these again.
Kenneth Simmons
[email protected]These cookies are amazing! The meringue is light and airy, and the dates and nuts add a great crunch. I love that they're not too sweet, so I can enjoy them without feeling guilty.
Rahish Dangol
[email protected]I love date nut meringue cookies! I found this recipe easy to follow and the cookies turned out delicious. The sweetness of the dates and nuts balanced out the tartness of the meringue perfectly. I will definitely be making these again.
Salvadore Temengo
[email protected]These date nut meringues were a hit! They were so easy to make and turned out perfectly. The meringue was light and fluffy, and the dates and nuts added a nice chewy texture and sweetness. I will definitely be making these again.