DATE LOAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



DATE LOAF image

Categories     Fruit

Yield 1 Loaf

Number Of Ingredients 9

1 cup white sugar
1 tablespoon butter
1 egg
1-1/2 cups flour
1/8 teaspoon salt
1 teaspoon vanilla
1 teaspoon baking soda
1 cup dates,chopped small
1 cup boiling water.

Steps:

  • Sprinkle baking soda over dates,add boiling water,let stand for 10 minutes and then cool completely. Cream butter and sugar.Add egg;beat well.Sift together flour and salt and add to the creamed mixture.Add vanilla and date mixture.Mix well. Pour into a greased 9-in.x5-in.x3-in. loaf pan.Bake at 350 F. for 40-45 minutes or until a toothpick comes out clean. Cool 10 minutes in the pan before moving to a wire rack to cool completely.This loaf is good served with a little butter spread on it. Check out other great recipes on:www.havefunbaking.com And also on: www.lovetobakeandcook.blogspot.com

M D P
mp85@hotmail.co.uk

This was a very good recipe! The loaf was moist and flavorful, and the dates added a nice sweetness. I would definitely recommend this recipe to others.


Hussain Munnna
hussain33@hotmail.com

This date loaf was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time I make it.


Vidhi Hemantkumar
hemantkumar-vidhi@hotmail.com

This was a very good recipe! The loaf was moist and flavorful, and the dates added a nice sweetness. I would definitely recommend this recipe to others.


Ripoun Khan
ripoun_k@hotmail.com

This date loaf was delicious! I made it for my family and they all loved it. The loaf was moist and flavorful, and the dates added a nice sweetness. I will definitely be making this again.


Aaliyah Morales
morales_a@hotmail.fr

This was a very good recipe! The loaf was moist and flavorful, and the dates added a nice sweetness. I would definitely recommend this recipe to others.


Sackboiy
sackboiy@hotmail.com

This date loaf was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time I make it.


Emanual Chris
c78@gmail.com

This was a very good recipe! The loaf was moist and flavorful, and the dates added a nice sweetness. I would definitely recommend this recipe to others.


Rosie Gregory
rosiegregory@gmail.com

This date loaf was delicious! I made it for my family and they all loved it. The loaf was moist and flavorful, and the dates added a nice sweetness. I will definitely be making this again.


Qaeed Beukes
qaeed64@yahoo.com

This was a very good recipe! The loaf was moist and flavorful, and the dates added a nice sweetness. I would definitely recommend this recipe to others.


Shaista Lahori
l@yahoo.com

This date loaf was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time I make it.


Azanop op
azanop-op10@gmail.com

I made this date loaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.


Bonsai Traveller Dhyan Nirakar
n-b66@yahoo.com

This was an excellent recipe! The loaf was moist and flavorful, and the dates added a nice sweetness. I would definitely recommend this recipe to others.


Zandile Genu
genu@yahoo.com

I've made this date loaf several times now and it's always a hit! It's so easy to make and it's always delicious. I love that it's not too sweet and the dates add a nice chewy texture.


Prince Kaiyum
k@hotmail.fr

This date loaf was delicious! I made it for my family and they all loved it. The loaf was moist and flavorful, and the dates added a nice sweetness. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #for-large-groups     #healthy     #desserts     #cakes     #dietary     #number-of-servings     #4-hours-or-less