Categories Chocolate Dessert Kid-Friendly Chill Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 6 servings
Number Of Ingredients 12
Steps:
- Whisk sugar, cornstarch, cocoa powder, and salt in a medium saucepan. Whisk egg yolks, milk, and cream in a large bowl; scrape in vanilla seeds and add pod. Gradually whisk milk mixture into dry ingredients, whisking until smooth.
- Bring mixture to boil over medium-high heat, whisking constantly. Reduce heat to medium and continue cooking, whisking, until mixture is thick enough to coat a spoon, about 4 minutes. Remove from heat and whisk in chocolate, butter, and vanilla extract (mixture will thicken). Strain through a fine-mesh sieve into another large bowl.
- Divide pudding among small jars or bowls. Press plastic wrap directly onto surface of pudding; chill at least 4 hours.
- Top pudding with whipped cream and pretzels just before serving.
- DO AHEAD: Pudding can be made 3 days ahead. Keep chilled.
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Iqbal Hossain Lakhwara
[email protected]I made this pudding for my husband's birthday and he loved it. He said it was the best chocolate pudding he had ever had.
Saqib Gee
[email protected]This pudding is amazing. It is so rich and creamy. I love the way the pretzels add a salty crunch to the chocolate.
Leona Field
[email protected]I love this recipe. It is so easy to make and it always turns out perfect. I have made it several times and it is always a hit.
Rion Ahmed
[email protected]This is the best chocolate pudding I have ever had. It is so rich and decadent. I will definitely be making this again and again.
Racheal Longford
[email protected]I made this pudding for a party and it was a huge success. Everyone loved it and I got rave reviews. I will definitely be making this again.
Samjhana Ghimire
[email protected]This pudding is amazing. It is so rich and creamy. I have made it several times and it is always a hit.
sanjaya jayamanna
[email protected]I love this recipe. It is so easy to follow and the pudding turns out perfect every time. I highly recommend it.
T M
[email protected]This is the best chocolate pudding recipe I have ever tried. It is so easy to make and it always turns out perfect. I highly recommend it.
Abby Akano
[email protected]I made this pudding for my family and they loved it. It is so rich and decadent. I will definitely be making this again.
Md Fajlu
[email protected]This pudding is amazing. It is so easy to make and it is always a hit. I love the way the pretzels add a salty crunch to the chocolate.
Jack Harlow
[email protected]I love this pudding. It is so rich and creamy. I have made it several times and it is always a hit.
Lee Robbins
[email protected]This is a great recipe. It is easy to follow and the pudding turns out perfect every time. I highly recommend it.
Alex Mumbere
[email protected]I made this pudding for my husband's birthday and he loved it. He said it was the best chocolate pudding he had ever had.
Chukwuka Noble
[email protected]This pudding is amazing. It is so rich and decadent. I love the way the pretzels add a salty crunch to the chocolate.
Ntsakelo Mathabela
[email protected]I love this recipe. It is so easy to make and it always turns out perfect. I have made it several times and it is always a hit.
Sajjad Rehmani
[email protected]This is the best chocolate pudding I have ever had. It is so rich and creamy. I will definitely be making this again and again.
Loy alloys
[email protected]I made this for a party and it was a huge success. Everyone loved it and I got rave reviews. I will definitely be making this again.
Lillith Dixon
[email protected]This was so easy to make and it was a huge hit with my family. I used dark chocolate chips and they loved the rich flavor.
Alexander Moreno
[email protected]This pudding was the perfect way to end a meal. It was rich and decadent but not too heavy. The pretzels added a nice salty crunch that balanced out the sweetness of the chocolate.