GLOSSY CHOCOLATE FROSTING
The original recipe for this thick chocolate frosting was my grandmother's. I lightened it up, but it still has all of the original's taste. -Melissa Wentz, Harrisburg, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 1-1/4 cups.
Number Of Ingredients 7
Steps:
- In a saucepan, combine the sugar, sugar substitute, cocoa and cornstarch. Add water and stir until smooth. Bring to a boil; cook and stir for 1 minute or until thickened. Remove from the heat; stir in butter and vanilla until smooth. Spread over cupcakes or cake while frosting is still warm.
Nutrition Facts : Calories 54 calories, Fat 1g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 12mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 1g fiber), Protein 1g protein.
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Shakib Eric
[email protected]This is the best chocolate frosting I've ever had. It's so smooth and creamy, and it has the perfect amount of sweetness.
alok sunar
[email protected]This frosting is amazing! It's so easy to make and it tastes delicious. I'll definitely be making it again.
Suraj Mahra
[email protected]I'm not sure what I did wrong, but my frosting turned out grainy. I think I might have overmixed it.
Md Shakib Khan
[email protected]This frosting is a bit too thick for my taste. I think I'll try adding a little more milk next time.
Azhar Iqbal
[email protected]I love the glossy finish of this frosting. It makes my cakes and cupcakes look so professional.
michael ackison
[email protected]This frosting is so rich and decadent. It's perfect for special occasions.
Josie Wells
[email protected]I've tried this frosting a few times and it always turns out perfectly. It's my go-to frosting for chocolate cakes and cupcakes.
Zaid Arellano
[email protected]This frosting is easy to make and it tastes great! I used it to frost a chocolate cake and it was a huge hit.
Hassan Tela
[email protected]I'm not a big fan of chocolate frosting, but this one is actually pretty good. It's not too sweet, and it has a nice rich flavor.
Zaheer Isaacs
[email protected]This frosting is a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Inaam Malik
[email protected]I love this frosting! It's so versatile. I've used it on cakes, cupcakes, and even brownies. It's always a hit.
Dave PHALCON
[email protected]This was my first time making chocolate frosting, and it turned out perfectly! I followed the recipe exactly, and it was easy to make. The frosting is smooth and creamy, and it has a beautiful glossy finish.
Spencer Mehrton
[email protected]This frosting is amazing! It's so rich and chocolatey, and it goes perfectly with any kind of cake or cupcake. I've also used it to make chocolate truffles, and they were a huge hit!