DANNYGIRL'S PARISIENNE POTATOES
I searched and searched for a recipe to make Parisienne or Portuguese potatoes. Nothing came up, so I put this together. Cook time includes marinating.
Provided by Dannygirl
Categories Potato
Time 5h10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine potatoes and spices with half cup oil.
- Shake so all potatoes are coated.
- Let Marinate in the fridge 4 hours.
- Heat oven to 350 degrees F.
- In glass baking dish, pour 2 tbsp Olive and spread around bottom of dish.
- Spread marinated potatoes on bottom of dish in a single row.
- Bake 1 hour, flip potatoes half way through cooking.
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#time-to-make #course #main-ingredient #cuisine #preparation #occasion #side-dishes #potatoes #vegetables #french #european #dinner-party #dietary
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Jordyn Amari
[email protected]These potatoes were a bit too greasy for my taste.
Kaya King
[email protected]These potatoes were the perfect side dish for my steak. They were crispy and flavorful, and they went perfectly with the meat.
Jerney Barr
[email protected]I'm not sure what I did wrong, but my potatoes turned out mushy.
Md Eyanus Ali Eyanus
[email protected]These potatoes were delicious! I especially liked the herbs and spices that were used.
javed aziz
[email protected]These potatoes were a bit dry for my taste. I think I'll try adding some more butter or oil next time.
Steven 23 Rodriguez
[email protected]I love how crispy these potatoes are. They're the perfect side dish for any meal.
Jayalath pushpakumara Pushpakumara
[email protected]These potatoes were so easy to make and they turned out so well. I'm definitely going to be making them again.
Menji Kambaja
[email protected]I thought these potatoes were just okay. I've had better.
queenystars sk
[email protected]These potatoes were a bit too salty for my taste.
Berhanu Yegezu
[email protected]I'm not a huge fan of potatoes, but these were really good. I'll definitely be making them again.
cheddar better
[email protected]These potatoes were the perfect side dish for my roast chicken. They were crispy, flavorful, and everyone loved them.
Ashlynne Singleton
[email protected]I'm not sure what I did wrong, but my potatoes didn't turn out crispy at all.
Rita Azike
[email protected]These potatoes were delicious! I especially liked the crispy skin.
Randy Rooks
[email protected]The potatoes were a bit bland. I think I'll try adding some more herbs and spices next time.
Zide Zidez
[email protected]These potatoes were a bit too oily for my taste.
Mehboob Khan
[email protected]I was skeptical at first, but these potatoes really are as good as everyone says. I'll definitely be making them again.
Tryistan Callaghan
[email protected]These are the best potatoes I've ever had! So easy to make and so delicious.
Jivan Dhungana
[email protected]I've made these potatoes several times now, and they always turn out perfect. They're the perfect side dish for any occasion.
emine patrick
[email protected]These potatoes were a hit at my dinner party! They were crispy on the outside and fluffy on the inside, and the flavor was amazing. I will definitely be making these again.