Make and share this Daikon Carrot Salad recipe from Food.com.
Provided by Boomette
Categories Vegetable
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Grate carrot, cucumber and daikon together into a medium bowl. Stir in horseradish and a pinch of salt. Add a spoonful of mayo and two heaping spoonfuls of sour cream. Mix well, adding additional mayo or sour cream as needed to pull the salad together. Taste, adjust horseradish and salt as needed.
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Olanrewaju Tunde
[email protected]I've never had daikon before, but I'm glad I tried this salad. It's delicious and I'll definitely be making it again.
Md Saif
[email protected]This salad is so easy to make and it's always a hit. I love the combination of flavors and textures.
Njavwa Mwandia
[email protected]I'm not a big fan of daikon, but I really enjoyed this salad. The dressing is light and tangy, and the vegetables are crisp and refreshing.
Tanjiya Khan
[email protected]This salad is a great way to use up leftover daikon and carrots. It's also a healthy and refreshing side dish.
jeremiah asimetamunopiribia
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser. I usually add a bit of chopped cilantro or parsley for extra flavor.
Henry Styles
[email protected]This salad was delicious! I followed the recipe exactly and it turned out perfectly. The dressing is so flavorful and the vegetables are so fresh and crisp. I will definitely be making this again.
Lebogang
[email protected]This salad was a bit too spicy for my taste, but I think that's because I used a particularly spicy daikon. Next time, I'll use a milder variety. Otherwise, the salad was delicious and I loved the crunch of the vegetables.
Nafesa Absher
[email protected]This salad is so refreshing and flavorful! I love the combination of daikon and carrot, and the dressing is the perfect finishing touch. I will definitely be making this again and again.
Korobela Mashiane
[email protected]I loved the simplicity of this salad. It was easy to make and the ingredients were affordable and easy to find. The result was a delicious and refreshing salad that was perfect for a light lunch or side dish.
Jordan Lockhart
[email protected]This salad was a hit at my last potluck! The flavors of the daikon and carrot complemented each other perfectly, and the dressing was light and tangy. I will definitely be making this again.