DAHL SOUP
I love anything with coconut milk in it! This looks yummy, when I try it, I will use light coconut milk though. Serve with naan bread for dipping.
Provided by Lakerdog2
Categories Lentil
Time 40m
Yield 4 cups, 4 serving(s)
Number Of Ingredients 14
Steps:
- Cook onion and garlic in butter for 2-3 minutes. Add all spices and cook for 30 more seconds.
- Stir in tomatoes, red lentils, lemon juice, stock and coconut milk. Bring to a boil.
- Reduce heat and simmer for 25-30 minutes, or until lentils are tender and cooked.
- Season to taste, garnish with cilantro.
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Th Vai
[email protected]This soup is a great way to save money. It's made with simple and affordable ingredients.
Elo
[email protected]I love the versatility of this soup. You can add or remove ingredients to suit your taste.
Plush god999
[email protected]This soup is a great make-ahead meal. I love to make a big batch on the weekend and then have it for lunch or dinner throughout the week.
Gsm Gsm
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy flavor.
Amar Lal
[email protected]I'm so glad I found this recipe. It's a great way to make a healthy and delicious meal.
Matthias Menzel
[email protected]This soup is so comforting and filling. It's the perfect meal for a cold winter day.
Marcus Potter
[email protected]I love the unique flavor of this soup. The coconut milk and lime add a really interesting twist.
sahabuddin ahmed
[email protected]This soup is a great way to use up leftover vegetables. I had some leftover carrots and tomatoes and this soup was the perfect way to use them up.
Sunshine YouTube
[email protected]I'm not a vegan, but I love this soup. It's so flavorful and satisfying, I don't even miss the meat.
Nomusa Mabena
[email protected]This soup is so easy to make and it's so delicious. I love the creamy texture and the flavorful broth.
Md Ajim
[email protected]I've made this soup several times now and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Ali Idrisi
[email protected]This soup is a great way to get your daily dose of vegetables. It's packed with carrots, tomatoes, and lentils.
Rajana Toba
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it and asked for the recipe.
Ayan Dawar
[email protected]This soup is so comforting and filling. It's the perfect meal for a cold winter day.
Ros Borsch
[email protected]I love the combination of flavors in this soup. The sweetness of the carrots and the tartness of the tomatoes go so well together.
Isiah Battle
[email protected]This soup is a great way to use up leftover lentils. I had a cup of cooked lentils in the fridge and this soup was the perfect way to use them up.
Nisha Kumal
[email protected]I was looking for a healthy and easy soup recipe and this dahl soup fit the bill perfectly. It was quick to make and the ingredients were simple and easy to find.
Jivan Shrestha
[email protected]This soup was so easy to make and it turned out so flavorful. I added a little bit of extra spice and it was perfect.
Mahnoor sajid
[email protected]I'm not usually a fan of dahl, but this soup was amazing! The coconut milk and lime added a really unique flavor that I loved.
Jibo malko
[email protected]This dahl soup was delicious! The flavors were perfectly balanced and the lentils were cooked perfectly. I will definitely be making this again.