CURTIS STONE'S STICKY CHICKEN DRUMSTICKS
These are from the gorgeous Aussie chef, Curtis Stone. They combine the flavors of asia with classic barbecue.. Kids love these! I just used Hoisin sauce as it is easy to find in any grocery store
Provided by GingerlyJ
Categories Chicken Thigh & Leg
Time 1h25m
Yield 12 drumsticks, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- . Mix barbecue sauce, honey, garlic, and ginger in a resealable storage bag to blend. Add chicken, seal bag, and toss to coat with sauce. Refrigerate at least 1 hour but preferably overnight.
- 2. Position rack 8 to 10 inches from broiler and preheat broiler.
- 3. Line a large, heavy, rimmed baking sheet with heavy-duty foil. Transfer chicken and marinade to baking sheet and broil 25 minutes, turning occasionally and watching closely, or until chicken is cooked through and marinade glazes chicken.
- 4. Sprinkle chicken with sesame seeds and serve.
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Drake Chen
cdrake@aol.comThis recipe was easy to follow and the results were delicious. The chicken was moist and flavorful, and the glaze was sticky and flavorful. I will definitely be making this again.
Lightskin Keed
k_lightskin30@gmail.comThese drumsticks were amazing! The glaze was perfect and the chicken was cooked perfectly. I will definitely be making this recipe again.
auwal nasir
nasir-auwal24@yahoo.comI loved this recipe! The chicken was so flavorful and moist, and the glaze was sticky and delicious. I will definitely be making this again.
Louise Torres
louisetorres59@gmail.comI'm not a big fan of chicken, but these drumsticks were amazing! The glaze was perfect and the chicken was so tender. I will definitely be making this recipe again.
Laiba Raseed
l_r73@gmail.comThese drumsticks were so easy to make and they turned out so flavorful. The glaze was sticky and delicious, and the chicken was cooked perfectly. I will definitely be making this recipe again.
David Ojo
ojod@yahoo.comThe chicken drumsticks were really tasty. The glaze was amazing. I used a bit less honey than the recipe called for, and it was still plenty sweet. Will definitely be making again!
Miss Laboni Sultana Miss Laboni Sultana
msultana92@gmail.comThese drumsticks were really tasty. The glaze was amazing. I used a bit less honey than the recipe called for, and it was still plenty sweet. Will definitely be making again!
Kakooza Henry
h_kakooza@hotmail.comI'm not a big fan of chicken, but these drumsticks were amazing! The glaze was perfect and the chicken was so tender. I will definitely be making this recipe again.
Shakirah Namale
namale.shakirah@yahoo.comI made these drumsticks for a party and they were a hit! Everyone loved them. The glaze was sticky and flavorful, and the chicken was cooked perfectly. I will definitely be making this recipe again.
Chriz lucky Star
c@gmail.comThe chicken drumsticks were delicious! The glaze was perfectly balanced between sweet and savory, and the chicken was cooked to perfection. I'll definitely be making this recipe again.
SK Bipul
b_sk86@yahoo.comThese drumsticks were a bit too sweet for my taste, but they were still good. The glaze was sticky and flavorful, and the chicken was cooked perfectly. I would probably reduce the amount of honey next time.
Chelsie Calder
calderc79@gmail.comI'm not a big fan of chicken, but these drumsticks were amazing! The glaze was perfect and the chicken was so tender. I will definitely be making this recipe again.
Alex Vasov
vasov-alex@gmail.comThese drumsticks were so easy to make and they turned out so flavorful. The glaze was sticky and delicious, and the chicken was cooked perfectly. I will definitely be making this recipe again.
attitude Boy
attitude0@gmail.comThe chicken drumsticks were really tasty. The glaze was amazing. I used a bit less honey than the recipe called for, and it was still plenty sweet. Will definitely be making again!
SEKASI MOHAMMED
mohammed_sekasi@gmail.comI made these drumsticks for a party and they were a hit! Everyone loved them. The glaze was sticky and flavorful, and the chicken was cooked perfectly. I will definitely be making this recipe again.
Buzayehu Yegletu
buzayehu-yegletu61@hotmail.frI followed the recipe exactly and the drumsticks turned out delicious. The glaze was a bit too sweet for my taste, so I would probably reduce the amount of honey next time. Overall, a great recipe!
Robbie Bailey
r_bailey0@gmail.comThese drumsticks were a huge hit with my family! The sticky glaze was perfectly balanced between sweet and savory, and the chicken was cooked to perfection. I'll definitely be making this recipe again.