CURRYWURST
This is my adaptation of currywurst. It's always a hit with sauerkraut in my house! Yummy!
Provided by PERPIGILLIUM
Categories World Cuisine Recipes European German
Time 40m
Yield 4
Number Of Ingredients 17
Steps:
- Heat the oil in a skillet over medium heat. Cook the onion in the hot oil until soft, but do not brown.
- Combine the tomato paste, 3 tablespoons water, brown sugar, salt, cumin, mustard, cinnamon, cloves, and vinegar in a pot over medium heat; simmer 2 minutes; stir in the cooked onion. Mix together 1 tablespoon vegetable oil, curry powder, Hungarian paprika, ketchup, and 1 cup water in a bowl; stir into tomato paste mixture; simmer another 2 minutes.
- Cook the bratwurst in a large skillet over medium heat until browned. Pour the sauce into the skillet with the bratwurst. Reduce heat to low and cook until sausages reach an internal temperature of 165 degrees F (75 degrees C), about 10 minutes.
Nutrition Facts : Calories 609.8 calories, Carbohydrate 60.9 g, Cholesterol 69.2 mg, Fat 35.7 g, Fiber 4.9 g, Protein 18 g, SaturatedFat 10.7 g, Sodium 2761.8 mg, Sugar 47.3 g
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Md Aminul islan Arafat
[email protected]This recipe was a disaster. The sauce was too thin and the wurst was overcooked. I won't be making this again.
Setta Mogorosi
[email protected]This currywurst was a bit too greasy for me. I think I'll try a different recipe next time.
Aslam Shah
[email protected]This currywurst recipe is a bit spicy for my taste, but my husband loved it. I'll definitely be making it again, but I'll use less cayenne pepper next time.
SINDH GAMING
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of curry. But I'm so glad I did! The currywurst was delicious and the sauce was perfect.
Syeda Fatima
[email protected]This currywurst recipe is easy to follow and the results are amazing. The sauce is flavorful and the wurst is cooked perfectly.
Kaitlyn Spicer
[email protected]I've tried this recipe a few times and it never disappoints. The currywurst is always delicious.
Shamim
[email protected]This recipe is a bit time-consuming, but it's worth it. The currywurst is amazing!
Luccis Lamar
[email protected]I love this recipe! The currywurst is always a hit at parties.
Arman Hussain
[email protected]This was my first time making currywurst and it was a success! The sauce was delicious and the wurst was cooked perfectly.
nxhesha
[email protected]Easy to follow recipe. The currywurst turned out great!
R A ELECTRIC
[email protected]This currywurst was delicious! The sauce was flavorful and the wurst was cooked perfectly. I will definitely be making this again.
Jennifer Igbuan
[email protected]This recipe was a bit too spicy for me, but my husband loved it. I'll definitely be making it again, but I'll use less cayenne pepper next time.
Muhammad Mohsin Ali
[email protected]I've made this currywurst recipe several times now and it's always a hit. The sauce is so easy to make and the wurst is always cooked perfectly.
Madison Murphy
[email protected]This currywurst recipe is a keeper! The sauce was so flavorful and the wurst was cooked to perfection. I will definitely be making this again.