CURRY LENTIL DIP

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Curry Lentil Dip image

Very easy, nutritious, delicious vegetarian dip. Great for picnics or on the road.Serve with tortilla chips, pita bread, or veggies.

Provided by Nat Da Brat

Categories     Lentil

Time 2m

Yield 1 1/2 cups

Number Of Ingredients 9

1 (14 ounce) can lentils (including liquid)
1/2 red bell pepper, chopped
1 tablespoon curry powder
1 teaspoon ground cumin
1 teaspoon ground coriander
2 cloves garlic, minced
1 teaspoon minced fresh gingerroot
1/4 teaspoon ground black pepper
1 tablespoon olive oil

Steps:

  • In a food processor or blender, puree all the ingredients.
  • Pour into a plastic container.

Janet Abrafi
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This dip was a bit bland for my taste. I think I'll add some extra spices next time.


Malik Wahab
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I had some trouble finding all of the ingredients, but the dip was worth the effort.


Indrajit Yadav
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This dip is a bit too spicy for my taste, but I'm sure others will enjoy it.


Van Thieu
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I followed the recipe exactly and the dip turned out perfectly. Thanks for sharing!


Richard Adela
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This dip is a great way to sneak some extra veggies into your diet. My kids love it!


Shabab Alam
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I love how versatile this dip is. I've used it as a spread for sandwiches, a topping for salads, and even as a dip for vegetables.


Rizwan Bhabha
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Yum! This curry lentil dip is the perfect appetizer for any party.


julius hearts
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This dip was easy to make and so flavorful. I love that it's a healthy snack option that's also packed with protein.


Kanyike Darline
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I'm not usually a fan of lentil dips, but this one was surprisingly delicious. The curry flavor was perfectly balanced and the lentils were cooked to perfection.


Julhas Xhmmed
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This curry lentil dip was a hit at my last party! Everyone loved the creamy texture and the perfect blend of spices. I'll definitely be making it again soon.


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