Number Of Ingredients 3
Steps:
- Mix ingredients in order given and stir until well blended.
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#15-minutes-or-less #time-to-make #course #preparation #occasion #appetizers #salads #easy #dinner-party #dips #salad-dressings #3-steps-or-less
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As Atik
[email protected]This dressing is so good, I could drink it straight from the bottle!
You Sif
[email protected]I've never had curry dressing before, but I'm definitely a fan now.
Idress Abbasi
[email protected]This dressing is a great way to add some extra flavor to your favorite dishes.
darla loveless
[email protected]I'm not a huge fan of curry, but I actually really liked this dressing.
Snowman awesome yt plays
[email protected]I would definitely recommend this dressing to others.
John Tenorio
[email protected]This dressing is a bit pricey, but it's worth every penny.
Shalam Liwa
[email protected]I love the fact that this dressing is made with all-natural ingredients.
Egypt Davis
[email protected]This dressing is so versatile! I've used it on everything from salads to sandwiches to wraps.
Rabnawaz gondal
[email protected]I followed the recipe exactly, but my dressing turned out too thin. Not sure what I did wrong.
Saria Sayaf
[email protected]This dressing is a bit too spicy for my taste, but I can see how others might enjoy it.
Thabiso Edward
[email protected]I love using this dressing on salads. It's so much more flavorful than store-bought dressing.
Md Robin islam Rakib
[email protected]This dressing is a great way to add some extra flavor to grilled chicken or fish.
Jimmy Vines
[email protected]I've tried a lot of curry dressings, but this one is by far the best. It's so creamy and rich, with just the right amount of heat.
Morshed Kazi
[email protected]This dressing is so easy to make. I always have the ingredients on hand, so it's a great go-to for busy weeknights.
Mridul Chandro Das
[email protected]I love the combination of spices in this dressing. It's the perfect balance of sweet, savory, and tangy.
Vella Bella
[email protected]This curry dressing is amazing! It's so flavorful and versatile. I've used it on salads, grilled chicken, and even roasted vegetables.