Steps:
- Melt butter in a lareg, heavey skillet. Add garlic, onion, and parsley, and cook till the onionis tender, about 4 minutes. Stir in curry powder. Add shrimp and crabmeat and stir to heat through, about 4 minutes. Add remaining ingerediants and cook at a gentle boil until sauce thickens slightly. Before saucing , carefully drain teh pasta shells by shaking the strainer to remove the excess water, or the sauce will be ruined. Toss the sauce with hot pasta in a serving bowl and garnish with parsley. Serve Emmediatly
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Adriian Braxton
[email protected]I don't have all of the ingredients for this recipe. Can I substitute something else?
BLACK 444YT
[email protected]This recipe looks delicious, but it's a bit too spicy for me.
Jose Santiago
[email protected]I'm not a fan of curry. Is there a way to make this recipe without it?
Reabetswedonald Nkadimeng
[email protected]I'm allergic to shellfish, so I can't try this recipe. :(
Alexander Biggins
[email protected]This recipe seems a bit too complicated for me. I'm not a very experienced cook.
Karim Elsakhawy
[email protected]I'm not sure about this recipe. I've never had shrimp and crab together before.
Sayed Mohsen
[email protected]Wow, this recipe looks amazing! I'm going to make it for my next dinner party.
Fr Fr
[email protected]This recipe is definitely on my to-cook list.
masud Mia
[email protected]I can't wait to try this recipe. It looks so delicious.
Shafay 123
[email protected]This recipe is a must-try for seafood lovers.
Md Bulbul
[email protected]This is my new favorite shrimp and crab recipe. It's so flavorful and easy to make.
Gaby Euceda
[email protected]I made this sauce for a potluck and it was a big hit. Everyone wanted the recipe.
Sijan Computer
[email protected]This recipe was easy to follow and the results were delicious. I especially liked the addition of the bell peppers and tomatoes.
Hulu Melkam
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The curry sauce was so good that it made me forget that I was eating shrimp and crab.
Abd Abd
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. The sauce is so flavorful and the shrimp and crab are always cooked just right.
Alex Walker
[email protected]I made this sauce for a party and it was a huge success! Everyone loved it. I served it with rice and vegetables, and it was the perfect meal.
Md Kaisar
[email protected]This curried shrimp and crab sauce was a hit with my family! The flavors were rich and complex, and the shrimp and crab were cooked perfectly. I will definitely be making this again.