CURRIED CORN SALAD IN AVOCADO BOATS-ANNETTE'S
We love to eat curry any way we can. I came up with this recipe in the summer time using fresh corn on the cob but then adjusted it to use frozen sweet corn so it can be made year round. It is fresh and full of flavor. The sweet corn, curry and cilantro make it taste earthy and clean. It's great as a side dish with hamburgers,...
Provided by Annette W.
Categories Other Side Dishes
Time 10m
Number Of Ingredients 11
Steps:
- 1. In a bowl, combine mayonnaise, sour cream, mango chutney, curry powder, salt, and black pepper. Stir well.
- 2. Add corn, red bell pepper, and red onion. Stir to coat.
- 3. Cut avocados in half and salt and pepper to taste. Scoop even amounts of the mixture into each avocado half and sprinkle with cilantro. Enjoy!
- 4. ***The idea is to eat them sort of like a grape fruit. Scoop down into the avocado and pull up some of the flesh along with the curried corn salad. YUM!***
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Reewaz Katwal
[email protected]This salad is so easy to make and it's always a hit. I've made it for potlucks, picnics, and even just for a quick weeknight dinner. It's always a hit.
Console King
[email protected]I followed the recipe exactly, and it turned out great! The salad was flavorful and refreshing. The avocado added a nice creaminess. I would definitely recommend this recipe.
Rasel Haque
[email protected]This is a delicious and easy-to-make salad. I love the combination of flavors and textures. The curry powder gives the dressing a nice kick. I will definitely be making this again.
anes walker
[email protected]I've made this salad several times now, and it's always a hit. It's a great way to use up leftover corn on the cob. I also like to add a little bit of chopped bacon for extra flavor.
ROBIN SHIKDAR
[email protected]This salad is so easy to make and it's always a hit. I love the combination of sweet corn, creamy avocado, and tangy curry dressing. I also appreciate that it's a healthy and easy-to-make recipe.
kyle harris
[email protected]I'm not a big fan of curry, but I decided to try this recipe anyway. I'm so glad I did! The curry flavor is very subtle, and it really complements the other flavors in the salad. I will definitely be making this again.
Kayden Frampton
[email protected]This salad is a great way to use up leftover corn on the cob. It's also a great recipe for a summer cookout or potluck. I always get rave reviews when I make it.
Wakeel Nabi
[email protected]I love this salad! It's so refreshing and flavorful. The curry powder gives it a unique and delicious flavor. I also appreciate that it's a healthy and easy-to-make recipe.
Chibuzo Obioma
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just for a quick weeknight dinner. It's always a hit.
Danial Danish
[email protected]I followed the recipe exactly, and it turned out great! The salad was flavorful and refreshing. The avocado added a nice creaminess. I would definitely recommend this recipe.
Sk Maryam
[email protected]This is a delicious and easy-to-make salad. I love the combination of flavors and textures. The curry powder gives the dressing a nice kick. I will definitely be making this again.
peter omolade
[email protected]I've made this salad several times now, and it's always a hit. It's a great way to use up leftover corn on the cob. I also like to add a little bit of chopped bacon for extra flavor.
Officer B
[email protected]This salad is so refreshing and flavorful. I love the contrast between the sweet corn and the tangy dressing. I also appreciate that this recipe is relatively healthy. I can feel good about eating it.
Main Abdullah
[email protected]I'm not a big fan of curry, but I decided to try this recipe anyway. I'm so glad I did! The curry flavor is very subtle, and it really complements the other flavors in the salad. I will definitely be making this again.
Donald Empero
[email protected]This is a great recipe for a summer cookout. It's easy to make, and it's always a crowd-pleaser. I often add some chopped red onion or bell pepper for a little extra crunch.
Taskin Sk
[email protected]I made this salad for a potluck, and it was a hit! Everyone loved it. I especially liked the addition of the curry powder to the dressing. It gave the salad a unique and delicious flavor.
Niko Khorasani
[email protected]This salad is a winner! The combination of sweet corn, creamy avocado, and tangy curry dressing is divine. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.