"I Hate To Cook Book" is a delightful, funny and curious cookbook, copyrighted 1960 and was a girl's best friend. For the women who did it all, and was not predisposed to "liking" cooking to boot. This "Sunday Chicken" adaption is absolutely a lifesaver, for all of us, even now, in todays world. Just takes *chicken* and a couple other ingredients. Please give this your seal of approval--and most of all, *enjoy*.
Provided by Andi Longmeadow Farm
Categories Chicken
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- Spray baking dish with cooking spray.
- Heat oil, (and butter if using) in a small skillet.
- *Optional step*~I brown the chicken in this skillet first, on each side.
- Remove chicken if browning and put in baking dish.
- Or if you didn't brown chicken, just place salt and peppered chicken pieces in baking dish.
- Add onion and apple, cook until soft over med/high heat.
- Add garlic, cooking for 30 seconds.
- Add curry powder, salt, and pepper.
- Add soup and half and half, and cook until heated.
- Ladle sauce over chicken, covering chicken.
- Place in oven, bake, uncovered~for 1 hour, or until completely done. Chicken temp should be 160 degrees internally.
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Ediae Bright
[email protected]I've made this dish for my neighbors and they always compliment me on it.
mdtuhen hasan
[email protected]This is a great recipe for a summer cookout.
Robert Callaway
[email protected]I've made this dish for my family and they always ask for seconds.
Daniel Laryea
[email protected]This is a great recipe for a potluck.
SUJAN GURUNG
[email protected]I've made this dish for my friends and they always rave about it.
Ismet Ala
[email protected]This is a great recipe for a party.
Lwazi Fredie
[email protected]The chicken is always so tender and juicy.
Tasnova Shehreen
[email protected]I love the curry flavor in this dish.
Daveta Watson
[email protected]This is a great recipe for a weeknight meal.
Rose Bunmi
[email protected]I've made this dish several times and it's always a success.
Munawar Abbas
[email protected]This dish is easy to make and always a hit with my family.
maksud khan
[email protected]I love this recipe! The curry flavor is so flavorful and the chicken is always so tender.
SUBRANGI TV
[email protected]This is one of my favorite recipes. The curry flavor is perfect and the chicken is always so juicy.
jasmine bolton
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The curry flavor is amazing and the chicken is always so tender.
Abdul Qayyom Zehri
[email protected]I made this dish last night and it was a hit with my family. The curry flavor was not too spicy, and the chicken was cooked perfectly.
shakir mayo
[email protected]This dish was absolutely delicious! The curry flavor was perfect, and the chicken was so tender. I will definitely be making this again.