CURRIED CHICKEN (EASY)

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Curried Chicken (Easy) image

"I Hate To Cook Book" is a delightful, funny and curious cookbook, copyrighted 1960 and was a girl's best friend. For the women who did it all, and was not predisposed to "liking" cooking to boot. This "Sunday Chicken" adaption is absolutely a lifesaver, for all of us, even now, in todays world. Just takes *chicken* and a couple other ingredients. Please give this your seal of approval--and most of all, *enjoy*.

Provided by Andi Longmeadow Farm

Categories     Chicken

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 12

4 chicken pieces
1 tablespoon olive oil
1 teaspoon butter (optional)
1 small apple, chopped fine
1/4 cup onion, chopped fine
1 garlic clove, minced fine
1 teaspoon curry powder
1/4 teaspoon salt (optional)
1/4 teaspoon pepper
1 (10 1/2 ounce) can mushroom soup (I use low sodium)
1/2 cup half-and-half (I use skim)
1 pinch paprika

Steps:

  • Preheat oven to 350 degrees.
  • Spray baking dish with cooking spray.
  • Heat oil, (and butter if using) in a small skillet.
  • *Optional step*~I brown the chicken in this skillet first, on each side.
  • Remove chicken if browning and put in baking dish.
  • Or if you didn't brown chicken, just place salt and peppered chicken pieces in baking dish.
  • Add onion and apple, cook until soft over med/high heat.
  • Add garlic, cooking for 30 seconds.
  • Add curry powder, salt, and pepper.
  • Add soup and half and half, and cook until heated.
  • Ladle sauce over chicken, covering chicken.
  • Place in oven, bake, uncovered~for 1 hour, or until completely done. Chicken temp should be 160 degrees internally.

Ediae Bright
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I've made this dish for my neighbors and they always compliment me on it.


mdtuhen hasan
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This is a great recipe for a summer cookout.


Robert Callaway
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I've made this dish for my family and they always ask for seconds.


Daniel Laryea
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This is a great recipe for a potluck.


SUJAN GURUNG
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I've made this dish for my friends and they always rave about it.


Ismet Ala
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This is a great recipe for a party.


Lwazi Fredie
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The chicken is always so tender and juicy.


Tasnova Shehreen
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I love the curry flavor in this dish.


Daveta Watson
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This is a great recipe for a weeknight meal.


Rose Bunmi
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I've made this dish several times and it's always a success.


Munawar Abbas
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This dish is easy to make and always a hit with my family.


maksud khan
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I love this recipe! The curry flavor is so flavorful and the chicken is always so tender.


SUBRANGI TV
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This is one of my favorite recipes. The curry flavor is perfect and the chicken is always so juicy.


jasmine bolton
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I've made this dish several times now and it's always a crowd-pleaser. The curry flavor is amazing and the chicken is always so tender.


Abdul Qayyom Zehri
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I made this dish last night and it was a hit with my family. The curry flavor was not too spicy, and the chicken was cooked perfectly.


shakir mayo
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This dish was absolutely delicious! The curry flavor was perfect, and the chicken was so tender. I will definitely be making this again.