CURLY KALE WITH BACON
Categories Vegetable Side Sauté High Fiber Wheat/Gluten-Free Healthy
Yield 4 people
Number Of Ingredients 5
Steps:
- 1. Soften onions in oil, add garlic and bacon 2. When the bacon is cooked add the kale and stir to coat in juices and to ensure the onion and bacon are evenly distributed throughout the dish 3. Cook until kale is reduced (less than 5 minutes)
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zXIHaUnTeDIXz boy
[email protected]I'm a vegetarian, so I used tempeh bacon instead of pork bacon. It turned out great! This recipe is a great way to get your daily dose of vegetables.
Bud Gilbert
[email protected]This recipe is a great starting point. I made a few changes to it, such as adding some chopped onion and garlic. It turned out delicious!
Mian Barfi
[email protected]Overall, this is a good recipe. It's easy to make and the flavors are nice. However, I would make a few changes to it next time.
Hope Ukegbu
[email protected]This recipe is a bit bland. I would recommend adding some more spices or herbs to give it more flavor.
Kelly mcmackin
[email protected]The kale was a bit tough. I think I would blanch it next time before cooking it with the bacon.
Arinze Pascal
[email protected]This recipe is a bit too salty for my taste. I would recommend using less bacon or omitting it altogether.
Rashmi Shrestha
[email protected]I'm not a fan of bacon, so I used turkey bacon instead. It turned out just as good!
Darin Hinton
[email protected]This is a great recipe for a healthy side dish. The kale is packed with nutrients and the bacon adds a nice flavor boost.
Shelle Johnson
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the combination of flavors.
Khan Umais
[email protected]This recipe is a great way to use up leftover bacon. I also added some chopped walnuts for extra crunch.
Jennie Gobble
[email protected]I'm always looking for new ways to cook kale, and this recipe is a keeper! The kale is crispy and flavorful, and the bacon adds a nice touch of smokiness.
Maqsood Qadri
[email protected]This is a great recipe for a quick and easy weeknight meal. The kale and bacon cook up in no time, and the dressing is simple but flavorful.
jemimah nduku
[email protected]I'm not a big fan of kale, but this recipe changed my mind! The bacon and vinegar dressing really brought out the flavor of the kale. I'll definitely be making this again.
Jibon Mohonta
[email protected]Great recipe! I made this for dinner last night and my family loved it. The kale was perfectly cooked and the bacon was crispy. I will definitely be making this again.
Mercy Ogeh
[email protected]This curly kale with bacon dish is an absolute delight! The bacon adds a smoky, salty flavor that perfectly complements the earthy sweetness of the kale. I followed the recipe exactly and it turned out crispy and flavorful.