CUMIN CRUST RUB
Provided by Fred Thompson
Categories Vegetarian Backyard BBQ Spice Vegan Coriander Cumin Paprika
Yield Makes about 1/3 cup (3 oz/85 g)
Number Of Ingredients 6
Steps:
- In a small, dry frying pan over low heat, toast the cumin, stirring often, until aromatic, about 30 seconds. Pour onto a plate and let cool.
- In a small container with a tight-fitting lid, stir together the cumin, paprika, sugar, coriander, cayenne pepper, and 1/2 teaspoon black pepper. Cover and shake vigorously to mix. Use right away, or store in a cool, dark place for up to 1 month.
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Sindiso Liwani
sindiso77@hotmail.comThis rub is delicious! It gives meat a wonderful flavor and a nice crust. I've used it on chicken and pork so far and it's been great both times. Will definitely be using it again.
Rooney Kessy
rooneykessy11@gmail.comLove this rub! It's so simple to make and adds a ton of flavor to meat. I've used it on chicken, pork, and beef and it's always been a hit. Definitely a keeper!
Nabil Love
l-n16@hotmail.comThis rub is amazing! It's so flavorful and gives meat a delicious crust. I've used it on chicken, pork, and steak and it's been a hit every time. Definitely recommend!
Sil Sil
sil-sil92@hotmail.frGreat recipe! This rub is easy to make and adds a lot of flavor to meat. I've used it on pork chops and chicken so far and it's been great both times.
BCE GAMING
g50@aol.comThis rub is fantastic! It gives meat a wonderful flavor and a nice crust. I've used it on chicken, pork, and beef and it's always been a hit.
Ozzy
ozzy44@hotmail.comThis rub is delicious! It's the perfect balance of spices. I used it on a pork loin and it was a huge hit. Definitely recommend!
Udekwe Prince collins
collinsu24@aol.comI love this rub! It's so easy to make and it really elevates the flavor of meat. I especially like it on chicken and fish.
Hussein Jihad
hussein_jihad@yahoo.comThis cumin crust rub is a game-changer! It adds so much flavor to meat. I've used it on pork chops, chicken, and steak and it's been a hit every time.
Joanna Kies
kiesjoanna@aol.comThis rub is amazing! It's the perfect blend of spices and gives meat a delicious crust. I highly recommend it.
chloe escalera
e-chloe@yahoo.comGreat rub! I've used it on chicken, pork, and beef and it's always delicious. The cumin and coriander give it a nice warm flavor.
Tammy Grant
g_tammy30@hotmail.comVery easy to make and super flavorful! I used this rub on some chicken breasts and they turned out moist and juicy. The cumin and coriander give it a nice earthy flavor. Will definitely be making this again!
smile
smile97@yahoo.comThis cumin crust rub recipe is a keeper! The cumin, coriander, and garlic powder give the meat a delicious and unique flavor. I used it on a pork tenderloin and it was a hit with my family. Will definitely be using this recipe again.