CUMIN CRUST RUB

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Cumin Crust Rub image

Provided by Fred Thompson

Categories     Vegetarian     Backyard BBQ     Spice     Vegan     Coriander     Cumin     Paprika

Yield Makes about 1/3 cup (3 oz/85 g)

Number Of Ingredients 6

1/4 cup (1 oz/30 g) ground cumin
1 teaspoon smoked paprika
1 teaspoon firmly packed light brown sugar
1/4 teaspoon ground coriander
1/4 teaspoon cayenne pepper
Freshly ground black pepper

Steps:

  • In a small, dry frying pan over low heat, toast the cumin, stirring often, until aromatic, about 30 seconds. Pour onto a plate and let cool.
  • In a small container with a tight-fitting lid, stir together the cumin, paprika, sugar, coriander, cayenne pepper, and 1/2 teaspoon black pepper. Cover and shake vigorously to mix. Use right away, or store in a cool, dark place for up to 1 month.

Sindiso Liwani
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This rub is delicious! It gives meat a wonderful flavor and a nice crust. I've used it on chicken and pork so far and it's been great both times. Will definitely be using it again.


Rooney Kessy
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Love this rub! It's so simple to make and adds a ton of flavor to meat. I've used it on chicken, pork, and beef and it's always been a hit. Definitely a keeper!


Nabil Love
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This rub is amazing! It's so flavorful and gives meat a delicious crust. I've used it on chicken, pork, and steak and it's been a hit every time. Definitely recommend!


Sil Sil
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Great recipe! This rub is easy to make and adds a lot of flavor to meat. I've used it on pork chops and chicken so far and it's been great both times.


BCE GAMING
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This rub is fantastic! It gives meat a wonderful flavor and a nice crust. I've used it on chicken, pork, and beef and it's always been a hit.


Ozzy
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This rub is delicious! It's the perfect balance of spices. I used it on a pork loin and it was a huge hit. Definitely recommend!


Udekwe Prince collins
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I love this rub! It's so easy to make and it really elevates the flavor of meat. I especially like it on chicken and fish.


Hussein Jihad
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This cumin crust rub is a game-changer! It adds so much flavor to meat. I've used it on pork chops, chicken, and steak and it's been a hit every time.


Joanna Kies
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This rub is amazing! It's the perfect blend of spices and gives meat a delicious crust. I highly recommend it.


chloe escalera
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Great rub! I've used it on chicken, pork, and beef and it's always delicious. The cumin and coriander give it a nice warm flavor.


Tammy Grant
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Very easy to make and super flavorful! I used this rub on some chicken breasts and they turned out moist and juicy. The cumin and coriander give it a nice earthy flavor. Will definitely be making this again!


smile
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This cumin crust rub recipe is a keeper! The cumin, coriander, and garlic powder give the meat a delicious and unique flavor. I used it on a pork tenderloin and it was a hit with my family. Will definitely be using this recipe again.