CUCUMBER TOMATO SURPRISE SALAD (RAW RECIPE)
The surprise is how easy this recipe is! A raw/vegan recipe found online at Raw Sacramento. Feel free to eliminate (or cut in half) the olive oil to make it lower fat.
Provided by januarybride
Categories Salad Dressings
Time 10m
Yield 2-3 serving(s)
Number Of Ingredients 6
Steps:
- Place veggies in a bowl.
- Mix together juice, salt and olive oil; pour over top of veggies and stir.
Nutrition Facts : Calories 288.9, Fat 24.8, SaturatedFat 3.6, Sodium 596.1, Carbohydrate 19, Fiber 9.6, Sugar 5.2, Protein 4
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Shanya Boase
[email protected]This is a great salad to make ahead of time. It's even better the next day!
Atheer AY
[email protected]Not a fan of this salad. It was too sour for my taste and the vegetables were bland.
Sybria
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover vegetables and it's always delicious.
omoit henry
[email protected]This salad is so refreshing and light, it's the perfect side dish for a summer barbecue.
Dr.Sufian Qadir
[email protected]I made this salad for my family and they loved it! Even my picky kids ate it all up.
Kavuma Joan
[email protected]This salad is perfect for a picnic or potluck. It's easy to transport and always a crowd-pleaser.
Abeer ali
[email protected]I'm not a big fan of cucumbers, but I really enjoyed this salad. The dressing was flavorful and the vegetables were crisp.
muhmmad maskeen
[email protected]This salad is a great way to get your daily dose of vegetables. It's also low in calories and fat, making it a healthy choice.
El Raquel
[email protected]I love that this salad is so versatile. I've made it with different types of vegetables, and it always turns out great.
Akifullah Channel (Guârds lôvé)
[email protected]This is my go-to summer salad! It's so refreshing and light, and it's always a hit with my guests.
Lesley Catt
[email protected]I thought this salad was just okay. It was easy to make, but the flavor was nothing special.
Peter Nyamaisa
[email protected]Not a fan of this salad. The dressing was too sour for my taste, and the vegetables were bland.
Ali Aki
[email protected]This salad is a great way to use up leftover vegetables. I had some extra cucumbers and tomatoes, and this was the perfect recipe to use them up.
Gary Farmer
[email protected]I love this salad! It's so simple to make and always a crowd-pleaser. I often add some crumbled feta cheese or chopped walnuts for extra flavor.
Kelechi Ugorji
[email protected]Quick and easy to make, this salad was a hit at my summer party. The dressing was tangy and flavorful, and the vegetables were crisp and refreshing.
Bishal Bos
[email protected]This salad was a refreshing surprise! The combination of cucumber, tomato, onion, and lemon juice was incredibly flavorful and light. I added a bit of fresh dill, which gave it an extra layer of flavor. Will definitely make this again!