I'm going through all of my old recipe magazines and posting the recipes so I can finally ditch the mags. This is from a 1997 issue of Taste of Home. Cook time is chill time.
Provided by Lisa Lou Who
Categories Vegetable
Time 6h15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a large bowl, combine cucumbers, carrots, onions and raisins.
- Combine remaining ingredients; pour over cucumber mixture.
- Cover and refrigerate at least 6 hours before serving.
Nutrition Facts : Calories 54.6, Fat 0.2, SaturatedFat 0.1, Sodium 211.2, Carbohydrate 13.2, Fiber 1.3, Sugar 9.1, Protein 1
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Queen Elizabeth
[email protected]This salad is way too sweet for my taste. I think I'll omit the raisins next time.
birendra bohara
[email protected]I'm not sure what I did wrong, but my salad turned out bland. Maybe I didn't use enough dressing?
redneckboy457
[email protected]This salad is a refreshing and healthy side dish that I highly recommend.
Corri Blake
[email protected]I've been making this salad for years and it's always a hit. It's a classic recipe that everyone loves.
Kyla
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet raisins and crunchy cucumbers.
Tul Thapa
[email protected]I made this salad for a picnic and it was a big success. Everyone loved it!
Ruben Lazcano
[email protected]This is one of my favorite salads to make for potlucks. It's always a hit!
Malik AbdulRaheem
[email protected]I'm not a big fan of raisins, but I really enjoyed this salad. The sweetness of the raisins was perfectly balanced by the tangy dressing.
rakiba rakiba
[email protected]This salad is a perfect summer dish. It's light, refreshing, and easy to make.
Dipson Magar
[email protected]I added a bit of chopped red onion to my salad for an extra layer of flavor. It was a great addition!
Shannon Van Rooyen
[email protected]This salad is a great make-ahead dish. I made it the night before a party and it was even better the next day.
Shubhadra Rai
[email protected]I love the simplicity of this recipe. It's easy to make and doesn't require any special ingredients.
Harold Catha Jr
[email protected]This salad is a great way to use up leftover cucumbers and raisins. It's also a healthy and refreshing side dish that can be enjoyed by people of all ages.
Vuai Haji
[email protected]I was pleasantly surprised by how well the flavors of cucumber and raisins complemented each other in this salad. The dressing was also light and flavorful, without overpowering the natural taste of the ingredients.
LBX TeamVlog
[email protected]This cucumber raisin salad was a delightful side dish that added a refreshing and unique flavor to our meal. The combination of sweet raisins, crunchy cucumbers, and tangy dressing was simply irresistible.