This cool, peppery slaw uses no mayonnaise.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 30m
Number Of Ingredients 8
Steps:
- Peel English cucumbers. Halve lengthwise; slice cucumbers very thinly on the diagonal.
- Thinly slice radishes. In a large colander, toss vegetables with coarse salt. Top mixture with a plate that fits inside colander; weight with a heavy object. Drain in sink 20 minutes; squeeze vegetables in paper towels to dry.
- Transfer to a bowl; toss with minced red onion, cider vinegar, olive oil, and 1 teaspoon sugar; season with salt and ground pepper. Serve immediately.
Nutrition Facts : Calories 56 g, Fat 3 g, Fiber 1 g, Protein 1 g
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Hamza sunny Ali
[email protected]This slaw is a great way to get your kids to eat their vegetables.
Antu Halder
[email protected]I'm not usually a fan of slaw, but this recipe changed my mind. It's so light and refreshing, and the dressing is perfect.
Aamir Sameer
[email protected]This slaw is so refreshing and flavorful. I love the combination of cucumbers and radishes. The dressing is also really good.
moses onoja
[email protected]This slaw is a great way to use up leftover vegetables. I always have cucumbers and radishes in my fridge, so this is a go-to recipe for me.
Snow Coco
[email protected]I love this slaw! It's so easy to make and it's always a crowd-pleaser. I usually double the recipe because it goes so fast.
Hr Hriday
[email protected]This slaw is perfect for a summer barbecue or potluck. It's light and refreshing, and it goes well with grilled meats or fish.
Lexy Daemon
[email protected]I've made this slaw several times now and it's always a hit. It's so easy to make and it's always delicious. I love the crunch of the vegetables and the tangy dressing.
Amirah Meyer
[email protected]This slaw is a great way to get your kids to eat their vegetables. My kids love it, and I feel good about serving it to them because it's so healthy.
Miss. Conduct808
[email protected]I'm not usually a fan of slaw, but this recipe changed my mind. It's so light and refreshing, and the dressing is perfect. I will definitely be making this again!
Ruby Rayos
[email protected]This slaw is so refreshing and flavorful. I love the combination of cucumbers and radishes. The dressing is also really good. I will definitely be making this again!
Stefan Stefan
[email protected]I made this slaw for a picnic and it was a hit! Everyone loved it. I think the key is to use fresh, crisp vegetables. I also like to add a little bit of chopped fresh herbs, like dill or parsley.
Marlon Brandon
[email protected]This slaw is a great way to use up leftover vegetables. I always have cucumbers and radishes in my fridge, so this is a go-to recipe for me. It's also really healthy, so I feel good about serving it to my family.
Zoe Hume
[email protected]I love the simplicity of this recipe. It's so easy to make and it's always a crowd-pleaser. I usually add a little bit of extra vinegar to the dressing, but that's just my personal preference.
Martha Butler
[email protected]This cucumber radish slaw was a refreshing and healthy side dish! The combination of cucumbers, radishes, red onion, and carrots gave it a nice crunch and variety of flavors. The dressing was light and tangy, and it perfectly complemented the vegetab