Quick and tasty Indian yogurt side dish that can help cool down any spicy meal. You can also add other veggies like onion, tomatoes, or bell peppers. I ate this almost every day growing up. The leftover cucumber seeds also taste great marinated in a little lemon juice with salt and pepper!
Provided by vburrito
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 20m
Yield 24
Number Of Ingredients 5
Steps:
- Stir the yogurt, cucumber, chile pepper, cilantro, and salt together in a bowl until evenly mixed. Set aside in refrigerator to allow the flavors to mix for 10 minutes before serving cold.
Nutrition Facts : Calories 14.9 calories, Carbohydrate 1.9 g, Cholesterol 1.2 mg, Fat 0.3 g, Fiber 0.1 g, Protein 1.2 g, SaturatedFat 0.2 g, Sodium 111.5 mg, Sugar 1.7 g
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Hipo Adan
[email protected]This raita is the perfect way to add some Indian flavor to your next meal. It's also a great way to get your kids to eat their vegetables.
Bobbycee
[email protected]This raita is a great way to use up leftover yogurt. It's also a healthy and delicious snack.
Diane Waters
[email protected]I love the pop of color that the cilantro adds to this raita. It's such a refreshing and inviting dish.
Khethukuthula Jabulile
[email protected]This raita is so versatile. I've used it as a dip, a sauce, and even a salad dressing. It's always delicious.
Afro Kuudere
[email protected]This raita is the perfect addition to any Indian meal. It's also a great way to cool down on a hot day.
Asanka Illeperuma
[email protected]This raita is a great way to sneak some vegetables into your diet. My kids love it!
Jacob Tucker
[email protected]I love the creamy texture of this raita. It's the perfect complement to spicy dishes.
Robert Woodman
[email protected]This raita is so easy to make, and it's a great way to add some freshness to your meal.
Faye Morris
[email protected]I'm not a big fan of yogurt, but this raita is delicious! The cucumber and cilantro really balance out the tanginess of the yogurt.
abdul qadir
[email protected]This raita is the perfect way to add some Indian flavor to your next meal. It's also a great way to get your kids to eat their vegetables.
Mega LTE
[email protected]I love the combination of cucumber and cilantro in this raita. It's so refreshing and flavorful.
Syed Kashif Shah
[email protected]This raita is a great way to use up leftover yogurt. It's also a healthy and delicious snack.
Sherram Das
[email protected]This raita is so easy to make, yet it tastes like it came from a fancy restaurant. I'm definitely going to be making this again and again.
Hamza Multa
[email protected]I made this raita for a party and it was a huge hit! Everyone loved the fresh, flavorful taste.
Onolismart Okoye
[email protected]This raita is the perfect balance of tangy and creamy. It's a great way to cool down a spicy dish.
Muhbbat Ali
[email protected]I love the pop of color that the cilantro adds to this raita. It's such a refreshing and inviting dish.
Meghan Andreachi
[email protected]This raita is so versatile! I've used it as a dip for vegetable crudités, as a sauce for grilled chicken, and even as a salad dressing. It's always delicious.
Samia Sultana
[email protected]This was my first time making raita and it turned out great! I followed the recipe exactly and it was delicious. I will definitely be making this again.
Mohammad Jeal
[email protected]I've made this raita several times now and it's always a hit! It's so easy to make and it's the perfect way to add some freshness to a meal.
Amber carlson
[email protected]This cucumber cilantro raita was a refreshing and delicious side dish to my spicy chicken curry. The yogurt was cooling and tangy, while the cucumber and cilantro added a nice crunch and freshness.