CUBE STEAKS ITALIANO
Packed with Italian flavor, these mouthwatering cubed steaks from Jo Ann Honey of Longmont, Colorado are ready in no time, and cleanup is a breeze! "This is one of my favorite quick meals that's fairly inexpensive and healthy," says Jo Ann.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the basil, garlic powder and pepper. In a large skillet, saute the zucchini, tomatoes, onion and 1 teaspoon spice mixture in 1/2 teaspoon oil until zucchini is crisp-tender. Remove and keep warm. , Sprinkle the remaining spice mixture over cube steaks. In the same skillet, cook steaks in remaining oil over medium heat for 1-2 minutes on each side or until no longer pink. Sprinkle with Parmesan cheese. Serve with vegetables.
Nutrition Facts : Calories 213 calories, Fat 7g fat (2g saturated fat), Cholesterol 64mg cholesterol, Sodium 59mg sodium, Carbohydrate 11g carbohydrate (6g sugars, Fiber 3g fiber), Protein 29g protein. Diabetic Exchanges
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Muinat abdulaziz
[email protected]Delicious!
Nelson Kandishishi
[email protected]This recipe was easy to follow and the steaks turned out great. The sauce was a bit too salty for my taste, but that's easily adjustable.
Rj YT
[email protected]My family loved this recipe. The steaks were cooked perfectly and the sauce was delicious. We will definitely be making this again.
Ibad Akram
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Ghomo Phroo
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Chanel Gibbs
[email protected]Wow!
Bhatti Shb
[email protected]The steaks were a bit tough, but the sauce was delicious. I'll try again with a different cut of meat.
Renee Plasky
[email protected]Not a fan of the Italian seasoning mix in this recipe. It overpowered the taste of the steaks.
gorine turkey twrke
[email protected]Easy to follow recipe with ingredients I already had on hand. The steaks turned out perfectly cooked and the sauce was flavorful. Great weeknight meal!
Veer G
[email protected]Finally, a recipe that delivers on flavor! The cube steaks were juicy and tender, and the Italian seasoning gave them a delicious savory taste. Served over pasta, this dish was a hit with the whole family.