CUBE STEAKS AND GRAVY WITH CARROTS AND POTATOES RECIPE
Provided by kaydeis
Number Of Ingredients 9
Steps:
- 1. In a plastic bag, mix the flour, salt and pepper, and add the meat, shaking gently until each piece is lightly coated. Heat the butter in the pressure cooker over medium heat ("browning" on an electric PC), add the meat and cook in small batches until browned on all sides, setting each batch aside until finished. 2. Add the onions to the cooker and cook, stirring, for about 3 minutes. Deglaze the cooker with the broth, scraping up all those crusty, brown bits from the bottom. 3. Return the meat to the cooker; place the carrots evenly on top of the meat. Place the potatoes in steamer tray or foil packed with the top left open, on top of the carrots. (I used a strainer.) 4. Lock the lid in place. Bring to 15 psi (High pressure on the electric PC), immediately reduce the heat to the lowest possible setting to stabilize and maintain that pressure, and cook for 6 minutes. 5. Remove from the heat and use the natural release method to depressurize. (20 minutes on warm for the electric PC). Carefully open the lid after the pressure drops. Prepare mashed potatoes, place the carrots in a separate dish, and the meat on a platter. To thicken the broth, skim off any excess fat, make a slurry from the flour/salt/pepper mixture and 1/2 cup water. (I just added the flour to the PC), let simmer over medium heat until it reaches the desired consistency. Serve the gravy in a separate bowl to spoon over the meat and potatoes. Servings: 6 Nutrition Facts Nutrition (per serving): 384 calories, 88 calories from fat, 9.9g total fat, 90.3mg cholesterol, 548mg sodium, 1165.1mg potassium, 36.4g carbohydrates, 3.9g fiber, 4.2g sugar, 36.6g protein, 9.4 points.
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MD. Tamim
[email protected]I've made this recipe several times, and it's always a hit with my family. The cube steaks are always tender and juicy, and the gravy is delicious. I love the addition of the carrots and potatoes, and they make the dish feel like a complete meal. I u
Gopi N
[email protected]This recipe is a keeper! The cube steaks were cooked to perfection, and the gravy was rich and flavorful. The carrots and potatoes were a great addition, and they added a nice sweetness to the dish. I would definitely recommend this recipe to anyone
Yousuf Malik
[email protected]This is a great recipe for a quick and easy weeknight meal. The cube steaks are tender and juicy, and the gravy is delicious. I love the addition of the carrots and potatoes, and they make the dish feel like a complete meal. I usually serve this with
Gulzar malik
[email protected]I'm a big fan of cube steaks, and this recipe is one of my favorites. The cube steaks are always tender and juicy, and the gravy is delicious. I love the addition of the carrots and potatoes, and they make the dish feel like a complete meal. I usuall
Zia Uddin Shuhag
[email protected]This is a great recipe for a potluck or a party. It's easy to make, and it can be made ahead of time. The cube steaks are always a hit, and the gravy is delicious. I usually serve this with mashed potatoes and green beans, but it's also good with ric
Ramseyoladele Oladele rm
[email protected]I made this dish for my family last night, and it was a big hit! The cube steaks were tender and juicy, and the gravy was rich and flavorful. The carrots and potatoes were a great addition, and they added a nice sweetness to the dish. I would definit
RUBEN GARCIA
[email protected]This recipe is a great way to use up leftover cube steaks. I had some leftover from a previous meal, and I wasn't sure what to do with them. I found this recipe online and decided to give it a try. I'm so glad I did! The cube steaks were delicious, a
Aadi Daha
[email protected]I'm not a big fan of cube steaks, but I decided to give this recipe a try anyway. I was pleasantly surprised! The cube steaks were actually very tender and flavorful, and the gravy was delicious. I will definitely be making this again.
Hype Beast
[email protected]This is a great recipe for a budget-friendly meal. The cube steaks are a cheap cut of meat, but they are so tender and flavorful when cooked properly. The gravy is also very easy to make, and it adds a lot of flavor to the dish. I served this with ma
Riugckhf Tig
[email protected]I made this dish last night and it was a hit with my family! The cube steaks were tender and juicy, and the gravy was delicious. I loved the addition of the carrots and potatoes, and they made the dish feel like a complete meal. I will definitely be
yk Habibby
[email protected]This recipe is an absolute winner! The cube steaks were cooked to perfection, and the gravy was rich and flavorful. The carrots and potatoes were a great addition, and they added a nice sweetness to the dish. I would definitely recommend this recipe