CUBAN ROAST PORK WITH POTATOES
Steps:
- Combine first 9 ingredients to make a marinade for the pork roast. Marinate the pork in the refrigerator for up to 24 hours before cooking.
- Place pork and marinade in a covered baking dish. Add potatoes, onions and green olives. Bake at 300 F for 4 hours.
- Stir part way through to submerge potatoes.
- Serve with black beans and rice. Plantains too!
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yasen
yasen@hotmail.comI'm not a big fan of pork, but this recipe changed my mind. The pork was tender and juicy, and the potatoes were crispy and flavorful. I will definitely be making this again.
Raqib Mughal
raqib_m1@gmail.comThis recipe is a great way to feed a crowd. The pork is tender and juicy, and the potatoes are crispy and flavorful. I highly recommend this recipe.
Amoo Ibrahim
a-i@yahoo.comI've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the potatoes are always crispy and flavorful. I highly recommend this recipe.
ma3i3_xp
ma3i3_xp@hotmail.comThis recipe is a bit time-consuming, but it's worth it. The pork is fall-off-the-bone tender and the potatoes are crispy and flavorful. I highly recommend this recipe.
Md Rovin khan
khan_m@aol.comI'm not a big fan of Cuban food, but this recipe changed my mind. The pork was tender and juicy, and the potatoes were crispy and flavorful. I will definitely be making this again.
Chakar Dhami
c.dhami26@hotmail.comThis recipe is a great way to use up leftover pork. The potatoes are a nice addition and the mojo sauce is the perfect finishing touch.
Ahmad Hameed
h_ahmad@yahoo.comThe pork was a little bland for my taste, but the potatoes were delicious. I think I'll add some more seasoning to the pork next time.
Lazzim Lazi
l35@gmail.comThis recipe was a disaster! The pork was dry and tough, and the potatoes were mushy. I will not be making this again.
Bikash Sah
b-sah51@yahoo.comI've tried several Cuban roast pork recipes and this one is by far the best. The pork is always tender and juicy, and the potatoes are always crispy and flavorful.
Md ruman Islam
i_m56@gmail.comThis recipe is easy to follow and the results are amazing. The pork is tender and juicy, and the potatoes are crispy and flavorful. I highly recommend this recipe.
qazi ghafoor
qazi_g60@gmail.comI made this for a potluck and it was a huge hit! Everyone loved the pork and potatoes. I will definitely be making this again.
lil v1nce cuh
lcuh@yahoo.comThis recipe is a keeper! The pork was tender and juicy, and the potatoes were crispy and flavorful. The mojo sauce was the perfect finishing touch. I will definitely be making this again.
Annette Miller
annette_miller81@hotmail.comThe pork was a little dry for my taste, but the potatoes were perfect. I think I'll try cooking the pork for a shorter amount of time next time.
Amin Farhadi
amin_f@yahoo.comI followed the recipe exactly and the pork turned out dry and overcooked. The potatoes were also bland.
Vvb Cbcdn
vc59@yahoo.comThis was my first time making Cuban roast pork and it was a success! The pork was perfectly cooked and the potatoes were delicious. I will definitely be making this again.
Md Rabbani
md-rabbani23@hotmail.comI've made this recipe several times and it always turns out amazing. The pork is so tender and flavorful, and the potatoes are always crispy on the outside and fluffy on the inside.
arif khan joy khan
k.arif5@yahoo.comThis Cuban roast pork with potatoes was a hit at our dinner party! The pork was tender and juicy, and the potatoes were crispy and flavorful. The mojo sauce was the perfect finishing touch.