very yummy rye bread. I make the dough in the bread machine then bake it at 400 degrees in the oven, for 35 mins. egg white is to give it an egg wash last 10 mins of baking. cooking time includes rise time.
Provided by WarmFeather
Categories Yeast Breads
Time 3h10m
Yield 2 lb loaf, 12 serving(s)
Number Of Ingredients 12
Steps:
- Place ingredients in bread pan in order listed or according to manufacturer's directions. The caraway seeds are added at the fruit and nut signal. Depending on your machine this could be anywhere from 30 to 40 minutes into the cycle. Remember, when adding the yeast last, make a small well with your finger to place the yeast. This will insure the proper timing of the yeast reaction. This bread is processed at the Whole Wheat cycle.
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Jump the Gamer
[email protected]This is my go-to recipe for rye bread. It's always a hit with my family and friends. The bread is flavorful and has a nice crust. I highly recommend this recipe.
Chase Gunter
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a baker, but I was able to make this bread without any problems. It turned out great and my family loved it.
Jesse Konditi
[email protected]This bread is delicious! I love the nutty flavor of the rye. I also like the fact that it's a healthier alternative to white bread.
Krista King
[email protected]I've tried many rye bread recipes, but this one is by far the best. The bread is flavorful, moist, and has a perfect crust. I highly recommend this recipe.
Anwuer Hossain
[email protected]This recipe is a keeper! The bread is delicious and the crust is amazing. I will definitely be making this again and again.
Taspia Taspia
[email protected]I was so excited to try this recipe, but it turned out to be a disappointment. The bread was dense and dry. I followed the recipe exactly, so I'm not sure what went wrong.
Mawanda Nyansio
[email protected]I love the flavor of this bread. It's perfect for sandwiches and toast. I also like to use it to make croutons.
Janis Janis
[email protected]I've made this bread several times now and it always turns out great. It's a great recipe for beginners because it's easy to follow and doesn't require any special ingredients.
Tina Damuan
[email protected]I love this recipe! The bread is always perfect. I've tried other rye bread recipes, but this one is definitely the best.
AltF4
[email protected]This bread is amazing! It's so flavorful and has a perfect crust. I've made it several times now and it's always a hit. My family loves it.
usman 541
[email protected]The bread was easy to make and turned out great! I used a bread machine and it did all the work for me. The bread has a nice crust and a soft, chewy inside. I will definitely be making this again.
Joseph Miller
[email protected]This recipe produced a delicious and hearty rye bread. The crust was crispy and the inside was soft and flavorful. I followed the recipe exactly and it turned out perfectly. I will definitely be making this bread again.