Number Of Ingredients 5
Steps:
- Pre-heat oven to 350F, lightly brush both sizes of the zucchini with olive oil and place on a foil-lined baking sheet
- Mix cheese and herbs together in a small bowl and sprinkle over the zucchini along with salt and pepper to taste.
- Bake for 15 minutes and then broil for the last 3-5 minutes until cheese is crispy and brown.
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Mansingh Budha
[email protected]I would not recommend this recipe. It's a waste of time and ingredients.
Rena Lewis
[email protected]These zucchini bites were a complete failure. They were soggy and tasteless.
Joy Means
[email protected]I found these zucchini bites to be a bit bland. I think they could have used more seasoning.
Nwafor Charles
[email protected]These zucchini bites were a bit too oily for my taste.
LPS lover mekr
[email protected]I'm not a big fan of zucchini, but these zucchini bites were actually really good! I'll definitely be making them again.
nusrat Meghla
[email protected]These zucchini bites are a delicious and easy appetizer. I will definitely be making them again.
Tanju Islam
[email protected]My kids love these zucchini bites! They're a great way to get them to eat their vegetables.
Ronald Coleman
[email protected]I love these zucchini bites! They're so crispy and flavorful.
Ebrima Jallow
[email protected]These zucchini bites are a great way to use up leftover zucchini. They're also a healthy and delicious snack.
Ameer Alictric
[email protected]I've made these zucchini bites several times now and they're always a crowd-pleaser. They're so easy to make and they're always a hit.
Ntombenhle Vilakazi
[email protected]These zucchini bites are delicious! I followed the recipe exactly and they turned out perfectly.
Diamond Perry
[email protected]I made these zucchini bites for my family and they loved them! They were so easy to make and they tasted amazing.
Meerimtiaz Sindhi
[email protected]These zucchini bites were a hit at my party! They were crispy on the outside and tender on the inside, and the parmesan cheese added a delicious flavor.